Isbn: 9780062088918 - the french kitchen cookbook: recipes and lessons from paris and provence (27 resultados)

hardcover. Condición: Good. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations.

Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condición: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condición: very_good. Fast & Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

hardcover. Condición: Very Good. Estado de la sobrecubierta: Includes dust jacket.

Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condición: good.

Hardcover. Condición: As New. Estado de la sobrecubierta: As New. 1st Edition. 1st printing (stated 1st edition with full number line). Pages clean; boards unblemished; dust jacket clean. A lovely book filled with color illustrations celebrating the recipes of French chef, Patricia Wells, who teaches her cooking expertise at Chanteduc, her Provencal chateau, and her cooking studio in Paris. Author inscription on half title page not authenticated by bookseller. New at $35.00. 8 1/4" wide. Inscribed by Author(s).…

Hardcover. Condición: Very Good. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDVery good copy with clean pages and dust jacket. First edition.

Hardcover. Condición: Fine. Estado de la sobrecubierta: Very Good. Signed. First Edition. Signed by the author on the half title page: For Rachel, from Patricia Wells. No other markings in book. Lightly read if read at all. Binding is tight.

Hardcover. Condición: Near Fine. Near Fine. 1ST. Excellent Copy - A First Edition, First Printing. Book Is In Near Fine Condition. Boards Are Clean, Not Bumped. Fore Edges Have A Tiny Bit Of Shelf Wear. Interior Is Clean And Legible. Not Remaindered. Dust Jacket Is In Near Fine Condition. Not Chipped Or Crinkled. Not Price Clipped. Dust Jacket Is Covered By Mylar Brodart. Thanks And Enjoy. Book.…

Hard Cover. Condición: Very Good. Estado de la sobrecubierta: Good. Dust jacket has a 1-inch open tear to the upper rear edge. Book has faint bumping to the spine ends and rear outer board edge, with a spot of discoloration to the lower front hinge. Some rubbing to the lower front board corner/upper rear board edge that has worn through the paper covering. Used Book.…

Hardcover. Condición: As New. Estado de la sobrecubierta: As New. 1st Edition. Signed and inscribed by the author "For Penny Patricia Wells" on the half title page. The book and jacket are in as new condition. First Edition, First Printing. Signed and Inscribed By Author.

Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Hardcover. Condición: As New. Estado de la sobrecubierta: As New. From the author of "Simply French" "With The French Kitchen Cookbook, culinary legend Patricia Wells invites home cooks into her life in France, making the fresh and delicious recipes from her popular classes available to fans who dream of experiencing their own gastronomic adventure in the world's culinary capital. Beautifully designed and lavishly illustrated with stunning color photos, The French Kitchen Cookbook is a compilation and reflection on what she and her students have learned. Patricia Wells's meticulously written recipes express the basics--the rules that will help anyone become a better cook, while providing the deep satisfaction that comes from creating exquisite food from the freshest ingredients. Here are some of her best recipes for appetizers, desserts, and everything in between, dishes inspired by the vibrant Provencal countryside and the bustle of Parisian life, including Miniature Onion and Goat Cheese Tatins, Zucchini and Basil Veloute, Fricassee of Chicken with Fennel, Capers, Tomatoes and Sausage, and Apricot Lavender Honey Sorbet." (Publisher's blurb). Kauck, Jeff (photography) (ilustrador).…

Condición: New. 2013. Illustrated. hardcover. . . . . .

Condición: As New. Unread copy in mint condition.

Condición: New. Brand New.

Condición: New. 2013. Illustrated. hardcover. . . . . . Books ship from the US and Ireland.

Condición: New. pp. 320.

Condición: New. pp. 320.

Hardcover. Condición: Brand New. 312 pages. 9.25x8.50x1.00 inches. In Stock.

hardcover. Condición: New. In shrink wrap. Looks like an interesting title.