voza (87 resultados)

paperback. Condición: Fair.

Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Condición: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.

Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Condición: Good. VG condition. Light wear to boards. Content is clean and bright. Good DJ with light wear, creasing.

Paperback. Condición: New.

Condición: Very Good. Very Good condition. (Italy, Sicily, Syracuse, guidebooks) [ISBN 8887909032] A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Paperback. Condición: As New. ***Please Read*** No marks on text - My shelf location - Mag-157*.

Paperback. Condición: new. Paperback. Heartland Italian cooking from a much-loved South Island group of restaurants.Francesca's Italian Kitchen is a popular South Island restaurant serving authentic Italian cuisine. This cookbook presents Francesca's popular pasta, pizza and traditional Italian dishes and desserts adapted for the home kitchen and using local NZ ingredients. Co-owner Francesca Voza says she is continually being asked when she will be releasing a cookbook - so here it is! She has restaurants in Wanaka, Christchurch, Dunedin and Timaru, and they are in the process of expanding further.Former Whare Kea Lodge executive chef James Stapley is Francesca's partner in the business and has been involved in the writing and preparation of the recipes. The book is peppered with photos taken on his and Francesca's annual excursion to the south of Italy, where Francesca's family originally came from.There are approximately 80 recipes spanning pasta, pizza, antipasti, and mains such as lamb shoulder ragu, and roasted pork hock with a cannellini bean salad. There are also fabulous dolci (desserts) and tempting cocktails.There are also gorgeous spreads of photos taken in the Wanaka area. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Softcover. Condición: Near Fine. Estado de la sobrecubierta: N/A. Rubino, Lamberto Ilustrador. 256pp. Pictorial light card covers, flaps; illustrated throughout with colour photographs. 8vo. Internally, neat, clean, bright and tight.

Soft cover. Condición: As New. Mimmo JODICE, Photographs by. 1990 B00K: As New/ Ilustrador. 2nd Edition. B00K: As New/ $34.73 MUSEO ARCHEOLOGICO REGIONALE OF SYRACUSE PAOLO ORSI VOZA, Tiuseppe Mimmo JODICE, Photographs by EDIPRINT 1990 2nD Edition Square Tall Wide S/c. White Spine, With No Title, Soft Cover B0K: As New/, Slightest Shelf, Edge And Corner Wear. Pages Printed On Off White Paper, In As New/ Condition, That Appear To Be, Lightly Viewed, Clean And Tight To Spine. D/j: None. Acquired From Estate Of J. M. Malejki. Description Applies To This B0K, Only. This B0k Is Hard To Find, Will Be Packaged And Shipped Carefully, To Avoid Shipping Damage And Will Make It, An Excellent Addition To Your Own Personal Library Collection, Or As A Gift For The Collector / Reader. WORLD WIDE SHIPPING, AVAILABLE.

Condición: NUOVO. Datanews cm.12x17, pp.102, brossura con copertina figurata. Fuori dall'ondata celebrativa che si sta sviluppando in occasione del trentennale, un lavoro che descrive sul campo i fatti e le idee che hanno caratterizzato il movimento del Sessantotto. In particolare il suo formidabile potere di critica della modernizzazione, dei suoi valori, dei suoi miti, delle sue ideologie e in definitiva del sistema in cui essa si esprimeva. E ancora l'attacco alla scienza in quanto strumento del capitale e, parallelamente, al potere-sapere come strumento di riproduzione sociale.

Softcover. Condición: Near Fine. Illustrated by Mimmo Jodice Ilustrador. English text. ; Photographs.

Condición: BUONO. Bari, Dedalo Libri cm.14x21, pp.162,6), brossura, cop.fig. Collana Saggi,35.

Softcover. Condición: Gut. 1. Auflage. 182 pages and LIX b/w-plates with many illustrations.

Condición: MOLTO BUONO. Bari, Dedalo Libri cm.14x21, pp.322, brossura con copertina figurata. Serie Lavoro Critico,19. Luglio/ Settembre.

Sprache: Italienisch Mit zahlreichen Abbildungen. 366 Seiten. 4°. Leinen mit OU. Altersentsprechend guter gebrauchter Zustand!

Condición: NEW.

Quarto softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.

Paperback. Condición: Very Good. 251p tall format paperback, illustrated in colour throughout, nice clean copy, first edition, with maps Language: Italian.

leg. bross. Condición: Buono (Good). in ottavo leg. bross. pp. 164 Buono (Good) Buon es. Book.

Lo Stato progressivo in Mazzini. Letteratura e scienza nella milizia filosofica di Cattaneo. Letteratura e politica nel crepuscolo di Tenca. Ottimo esemplare Brossura editoriale illustrata, pp. 162, in 8°.

Condición: sehr gut erhalten. Milano, Electa, 1983. 4°. 366 S. OLwd. mit OUmschl. in OSchuber, sehr gut erhalten. Sprache: ita.

Condición: NEW.

Paperback. Condición: new. Paperback. Heartland Italian cooking from a much-loved South Island group of restaurants.Francesca's Italian Kitchen is a popular South Island restaurant serving authentic Italian cuisine. This cookbook presents Francesca's popular pasta, pizza and traditional Italian dishes and desserts adapted for the home kitchen and using local NZ ingredients. Co-owner Francesca Voza says she is continually being asked when she will be releasing a cookbook - so here it is! She has restaurants in Wanaka, Christchurch, Dunedin and Timaru, and they are in the process of expanding further.Former Whare Kea Lodge executive chef James Stapley is Francesca's partner in the business and has been involved in the writing and preparation of the recipes. The book is peppered with photos taken on his and Francesca's annual excursion to the south of Italy, where Francesca's family originally came from.There are approximately 80 recipes spanning pasta, pizza, antipasti, and mains such as lamb shoulder ragu, and roasted pork hock with a cannellini bean salad. There are also fabulous dolci (desserts) and tempting cocktails.There are also gorgeous spreads of photos taken in the Wanaka area. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Condición: buono. Storia e Critica Literary Criticism History and Criticism Saggi bross. edit. ill. fuori catalogo.

Condición: Buone. italiano Condizioni dell'esterno: logorata Condizioni dell'interno: Buone.

Brossura. Condición: new. Eboli, 2024; br., pp. 366, cm 16x24. Libro.

Condición: Buono (Good). un volume in ottime condizioni, brossura, 160 pagine, collana saggi 35. Book.