V suresh kumar (339 resultados)

Condición: New. pp. viii + 132.

Condición: New. pp. viii + 132 Index 1st Edition.

Condición: New. pp. viii + 132.

Soft cover. Condición: New. ISBN:9789358876253.

Condición: New. pp. 526 Acknowledgements.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

XIX, 858 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Lecture Notes in Mechanical Engineering. Sprache: Englisch. …

Condición: New.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Condición: New. In English.

Condición: As New. Unread book in perfect condition.

Condición: New.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Condición: New.

Illustrated. 100 Seiten Am unteren Buchschnitt mittels Stempel als "Mängelexemplar" gekennzeichnet, jedoch innen wie außen ein sehr gutes Exemplar, fast wie neu. Die Leseseiten sind tadellos, sauber und ohne Anstreichungen. 9783659343025 Sprache: Englisch Gewicht in Gramm: 220 Taschenbuch, Größe: 15.2 x 0.7 x 22.9 cm. …

Illustrated. 100 Seiten Am unteren Buchschnitt mittels Stempel als "Mängelexemplar" gekennzeichnet, jedoch innen wie außen ein sehr gutes Exemplar, fast wie neu. Die Leseseiten sind tadellos, sauber und ohne Anstreichungen. 9783659343025 Sprache: Englisch Gewicht in Gramm: 220 Taschenbuch, Größe: 15.2 x 0.7 x 22.9 cm. …

Condición: As New. Unread book in perfect condition.

Hardback. Condición: New. Concise coverage of common temporal bone pathologies in a case-based format Temporal Bone Imaging is a case-based review of the current techniques for imaging the various temporal bone pathologies frequently encountered in the clinical setting. Detailed discussion of anatomy provides essential background on the complex structure of the temporal bone, as well as the external auditory canal, middle ear and mastoid air cells, facial nerve, and inner ear. Chapters are divided into separate sections based on the anatomic location of the problem, with each chapter addressing a different disease entity. Highlights: Each chapter features succinct descriptions of epidemiology, clinical features, pathology, treatment, and imaging findings for CT and MRI Bulleted lists of pearls highlight important imaging considerations More than 200 high-quality images demonstrate anatomy, pathologic concepts, as well as postoperative outcomesThis book will serve as a valuable reference and refresher for radiologists, neuroradiologists, otologists, and head and neck surgeons. Its concise, case-based presentation will help residents and fellows in radiology and otolaryngology-head and neck surgery prepare for board examinations.…

Condición: New.

Paperback. Condición: New.

Condición: New. Offers a case-based review of the techniques for imaging the various temporal bone pathologies frequently encountered in the clinical setting. This book provides a background on the complex structure of the temporal bone, as well as the external auditory canal, middle ear and mastoid air cells, facial nerve, and inner ear. Editor(s): Hoeffner, Ellen G.; Gandhi, Dheeraj; Gujar, Sachin; Mukherji, Suresh Kumar; Gomez-Hassan, Diana; Ibrahim, Mohannad; Parmar, Hemant. Num Pages: 244 pages, 253. BIC Classification: MMPH. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 224 x 287 x 15. Weight in Grams: 874. . 2008. 1st Edition. Hardcover. . . . .…

Condición: New. In English.

Hardback. Condición: New. New copy - Usually dispatched within 4 working days.

Hardcover. Condición: Brand New. 1st edition. 216 pages. 11.50x8.75x0.50 inches. In Stock.

Condición: New.

Condición: New.

Condición: New.

Condición: New.

Condición: New.

Hardcover. Condición: New. Estado de la sobrecubierta: New. 1st Edition. Contents: Preface. 1. Opportunities in value addition and challenges in quality control of meat products including slaughterhouse by-products/V.V. Kulkarni. 2. Overview of meat industry in India/Robinson J.J. Abraham. 3. Value added milk, meat, egg and their by-products/M.R. Purushothaman and D. Chandrasekharan. 4. Organic meat production/V. Ramesh Saravana Kumar. 5. Recent advances in value added meat products/N. Kondaiah. 6. Poultry meat production scenario/M. Babu. 7. Utilization of livestock/Abattoir by-products/J. Abraham and V.V. Kulkarni. 8. Application of technologies in value addition of meat/R. Narendra Bau. 9. Hurdle technology: Concept and its application in food processing/A. Kalaikannan. 10. APEDA's role in enhancing exports of agricultural products/R. Ravindra. 11. Egg quality evaluation and preparation of value added products/R. Amutha. 12. Food safety issues in food processing/A.R. Sankaralingam. 13. Role of BIS in food safety/M. Sadasivam and G. Bhaskar. 14. Sensory evaluation of meat products and their application in new product development/S. Suresh Kumar. 15. Nutraceuticals in human health/D. Santhi Value addition in meat industry has always attracted the consumers and processors world over for the reason it gives variety, choice of products to suit their purse. Introduction of new varieties of meat product is constantly attempted by the processors and is also carefully watched by the consumers. Another aspects of value addition, which is gaining momentum, is the value added health foods. These products are designed to suit the nutritional requirement, diet restrictions of different categories of people. Energy foods for sports men, defense food and irradiated foods are developing with the specific purpose. Naturally when the value addition is done with the specific purpose the cost of the products takes the back seat while the quality with purpose is a priority like designer eggs, low fat meat recipes, high protein diets for children and self-heating cans etc. These are prepared as per the dietary guidelines and often have become an advertising tool for the manufacturing companies. While discussing about meat processing optimum utilization of by products is equally important for increasing profit and minimizing environmental pollution.…