Idioma: Inglés
Publicado por LAP Lambert Academic Publishing, 2015
ISBN 10: 3659719625 ISBN 13: 9783659719622
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 67,71
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por LAP Lambert Academic Publishing 2015-06-12, 2015
ISBN 10: 3659719625 ISBN 13: 9783659719622
Librería: Chiron Media, Wallingford, Reino Unido
EUR 64,10
Cantidad disponible: 10 disponibles
Añadir al carritoPaperback. Condición: New.
Idioma: Inglés
Publicado por LAP Lambert Academic Publishing, 2015
ISBN 10: 3659719625 ISBN 13: 9783659719622
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 137,30
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Like New. Like New. book.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2015
ISBN 10: 3659719625 ISBN 13: 9783659719622
Librería: moluna, Greven, Alemania
EUR 56,63
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Debnath SanjitDR. SANJIT DEBNATH : Born on 15th August, 1978 acquired Ph. D. in 2005 served as an Officer in the Deptt. of F.P.I. & Horticulture, Govt. of W.B. from 2006 to 2008 joined as Assistant Professor in 2008 at BCKV (SAU),.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2015
ISBN 10: 3659719625 ISBN 13: 9783659719622
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 70,74
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Publication of this book entitled 'Sustainable litchi cultivation: Current CO2 assimilation-tree water relations & nutrition programme optimization' is the compilation of original research works by the authors as well as review works aiming to serve the students, academicians, farmers and entrepreneurs. Litchi (Litchi chinensis Sonn.) is an important sub-tropical fruit crop known as the 'Queen of Fruits' due to its bright red-pink fruit colour against glossy-green leaf foliage. One major problem of commercial litchi cultivation is its low, variable and erratic bearing. The results of in-depth investigation and research work on this problem along with scientific analysis and inference have been elaborated by the authors in this book. Leaf flushing in relation to N fertilizer application, soil and index tissue analysis for pre-bearing and post-flowering nutritional status and tree water status-current CO2 assimilation relations were found critical for flowering, fruit retention and sustainable yield of litchi. Technology for optimization of current CO2 assimilation-tree water relations and nutrition programme had been recommended in this book for sustainable litchi cultivation.