Librería: HPB-Red, Dallas, TX, Estados Unidos de America
EUR 17,95
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!
Librería: Goodwill Books, Hillsboro, OR, Estados Unidos de America
EUR 17,96
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: good. Signs of wear and consistent use.
Librería: Sequitur Books, Boonsboro, MD, Estados Unidos de America
Miembro de asociación: IOBA
EUR 17,70
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Good. Hardcover. Good binding and cover. Library stamps and markings.
Librería: Zap Books, Van Nuys, CA, Estados Unidos de America
EUR 19,17
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. BOX packed with padding! Pages: not written on, clean, bright, odor free, fine edges, remainder mark (small black ink spot) on bottom exterior. Cover: heavy bumping and many creases to back top corner, bumping to edges. Message for photos. Ships from California. Ships same or next day (weekdays and Saturdays)! ABOUT: A compelling first-hand look at one of today's most fascinating food trends - the practice of cooking with and eating insects The concept of eating insects has taken off in recent years in the West, with media coverage ranging from sensationalist headlines to passionate press pieces about the economic benefits. Yet little has been written about how they taste, how diverse they are as ingredients, and how to prepare them as food. On Eating Insects is the first book to take a holistic look at the subject, presenting essays on the cultural, political, and ecological significance of eating insects, alongside stories from the field, tasting notes, and recipes by the Nordic Food Lab.
Librería: HPB-Emerald, Dallas, TX, Estados Unidos de America
EUR 20,91
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 23,90
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Idioma: Inglés
Publicado por Phaidon Press, New York, 2017
ISBN 10: 0714873349 ISBN 13: 9780714873343
Librería: David Kaye Books & Memorabilia, Woodland Hills, CA, Estados Unidos de America
Original o primera edición
EUR 36,61
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Near Fine. First Edition; First Printing. Rear bottom board corner frayed else a crisp tight bright unmarked copy in illustrated boards; first printing with no later statements.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 40,78
Cantidad disponible: 8 disponibles
Añadir al carritoCondición: New.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 43,05
Cantidad disponible: 8 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Chapter Two (Chesham), Chesham, Reino Unido
Original o primera edición
EUR 17,73
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Near Fine. 1st Edition.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 38,50
Cantidad disponible: 8 disponibles
Añadir al carritoCondición: New. In.
EUR 53,68
Cantidad disponible: 4 disponibles
Añadir al carritoHardback. Condición: New. A compelling first-hand look at one of today's most fascinating food trends - the practice of cooking with and eating insects The concept of eating insects has taken off in recent years in the West, with media coverage ranging from sensationalist headlines to passionate press pieces about the economic benefits. Yet little has been written about how they taste, how diverse they are as ingredients, and how to prepare them as food. On Eating Insects is the first book to take a holistic look at the subject, presenting essays on the cultural, political, and ecological significance of eating insects, alongside stories from the field, tasting notes, and recipes by the Nordic Food Lab.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 38,49
Cantidad disponible: 9 disponibles
Añadir al carritoCondición: New.
EUR 46,18
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: new.
EUR 41,46
Cantidad disponible: 10 disponibles
Añadir al carritoHardcover. Condición: New.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 42,84
Cantidad disponible: 9 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
EUR 42,34
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Brand New. 336 pages. 11.00x8.50x1.25 inches. In Stock.
Librería: libreriauniversitaria.it, Occhiobello, RO, Italia
EUR 47,45
Cantidad disponible: 6 disponibles
Añadir al carritoCondición: NEW.
EUR 63,52
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
EUR 49,96
Cantidad disponible: 4 disponibles
Añadir al carritoHardback. Condición: New. A compelling first-hand look at one of today's most fascinating food trends - the practice of cooking with and eating insects The concept of eating insects has taken off in recent years in the West, with media coverage ranging from sensationalist headlines to passionate press pieces about the economic benefits. Yet little has been written about how they taste, how diverse they are as ingredients, and how to prepare them as food. On Eating Insects is the first book to take a holistic look at the subject, presenting essays on the cultural, political, and ecological significance of eating insects, alongside stories from the field, tasting notes, and recipes by the Nordic Food Lab.
EUR 69,00
Cantidad disponible: 2 disponibles
Añadir al carritoBuch. Condición: Neu. On Eating Insects | Essays, Stories and Recipes | Joshua/Flore, Roberto et al Nordic Food Lab/Evans | Buch | 336 S. | Englisch | 2017 | Phaidon | EAN 9780714873343 | Verantwortliche Person für die EU: Phaidon Verlag GmbH, Zähringer Str. 24, 10707 Berlin, gpsr[at]phaidon[dot]com | Anbieter: preigu.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 300,56
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 314,15
Cantidad disponible: 10 disponibles
Añadir al carritoCondición: New.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 323,82
Cantidad disponible: 10 disponibles
Añadir al carritoCondición: New.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 338,02
Cantidad disponible: 10 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 363,87
Cantidad disponible: 10 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: California Books, Miami, FL, Estados Unidos de America
EUR 388,79
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Springer International Publishing, Springer Nature Switzerland, 2019
ISBN 10: 3030089002 ISBN 13: 9783030089009
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 353,09
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This text provides an important overview of the contributions of edible insects to ecological sustainability, livelihoods, nutrition and health, food culture and food systems around the world. While insect farming for both food and feed is rapidly increasing in popularity around the world, the role that wild insect species have played in the lives and societies of millions of people worldwide cannot be ignored. In order to represent this diversity, this work draws upon research conducted in a wide range of geographical locations and features a variety of different insect species.Edible insects in Sustainable Food Systemscomprehensively coversthe basic principles of entomology and population dynamics; edible insects and culture; nutrition and health; gastronomy; insects as animal feed; factors influencing preferences and acceptability of insects; environmental impacts and conservation; considerations for insect farming and policy and legislation.The book contains practical information for researchers,NGOs and international organizations,decision-makers, entrepreneurs and students.
Idioma: Inglés
Publicado por Springer International Publishing, Springer Nature Switzerland Feb 2019, 2019
ISBN 10: 3030089002 ISBN 13: 9783030089009
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 353,09
Cantidad disponible: 2 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Neuware -This text provides an important overview of the contributions of edible insects to ecological sustainability, livelihoods, nutrition and health, food culture and food systems around the world. While insect farming for both food and feed is rapidly increasing in popularity around the world, the role that wild insect species have played in the lives and societies of millions of people worldwide cannot be ignored. In order to represent this diversity, this work draws upon research conducted in a wide range of geographical locations and features a variety of different insect species.Edible insects in Sustainable Food Systems comprehensively covers the basic principles of entomology and population dynamics; edible insects and culture; nutrition and health; gastronomy; insects as animal feed; factors influencing preferences and acceptability of insects; environmental impacts and conservation; considerations for insect farming and policy and legislation.The book contains practical information for researchers, NGOs and international organizations, decision-makers, entrepreneurs and students.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 500 pp. Englisch.
EUR 512,54
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Brand New. 500 pages. 9.25x6.10x1.18 inches. In Stock.