Prof chris watkins (36 resultados)
Instant Insights: Fruit Losses and Waste
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam
- Tapa blanda
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
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EUR 47,27
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Condición: As New. Unread book in perfect condition.
Instant Insights: Fruit Losses and Waste
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam
- Tapa blanda
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 47,42
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Condición: New.
Instant Insights: Fruit losses and waste (Burleigh Dodds Science: Instant Insights, 11)
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de AmericaLucky's Textbooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 46,21
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Condición: New.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
- Tapa blanda
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,22
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses an…d waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
- Tapa blanda
Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 61,23
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 10 disponibles
Paperback. Condición: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses an…d waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.
Instant Insights: Fruit Losses and Waste
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam
- Tapa blanda
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 50,58
Envío por EUR 17,38Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: As New. Unread book in perfect condition.
Instant Insights: Fruit losses and waste (Burleigh Dodds Science: Instant Insights, 11)
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,13
Envío por EUR 13,88Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. In.
Instant Insights: Fruit Losses and Waste
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam
- Tapa blanda
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,12
Envío por EUR 17,38Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
- Tapa blanda
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 58,21
Envío por EUR 43,89Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses an…d waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
- Tapa blanda
Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,89
Envío por EUR 75,32Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 10 disponibles
Paperback. Condición: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses an…d waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.
Advances in Postharvest Management of Horticultural Produce
Watkins, Chris (EDT); Olatunji, J. R. (CON); East, Prof A. R. (CON); DeLong, John (CON); Prange, Robert (CON)
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 183,64
Envío por EUR 2,32Se envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: As New. Unread book in perfect condition.
Advances in Postharvest Management of Horticultural Produce
Watkins, Chris (EDT); Olatunji, J. R. (CON); East, Prof A. R. (CON); DeLong, John (CON); Prange, Robert (CON)
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 194,72
Envío por EUR 2,32Se envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 197,11
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.
Advances in Postharvest Management of Horticultural Produce
Watkins, Chris (EDT); Olatunji, J. R. (CON); East, Prof A. R. (CON); DeLong, John (CON); Prange, Robert (CON)
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 183,53
Envío por EUR 17,38Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: As New. Unread book in perfect condition.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 209,95
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. This book reviews key advances in preservation techniques for fresh fruit and vegetables. Part 1 summarises developments and improvements in preservation technologies such as cooling, controlled atmosphere storage, modified atmosphere and active packaging as well as barrier coatings. The focus of Part 2… is on post-harvest safety management and disinfection. Chapters cover current research on mechanisms of pathogen contamination of fresh produce, as well as improvements in sanitising regimes and disinfection techniques using heat, irradiation and plasma, ozone and natural antimicrobials. The final part of the book surveys advances in monitoring postharvest quality of fresh produce and smart distribution systems to maintain the quality of horticultural produce.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 215,69
Envío por EUR 6,80Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 226,56
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 211,89
Envío por EUR 13,88Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: New. In.
Advances in Postharvest Management of Horticultural Produce
Watkins, Chris (EDT); Olatunji, J. R. (CON); East, Prof A. R. (CON); DeLong, John (CON); Prange, Robert (CON)
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 211,87
Envío por EUR 17,38Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 3 disponibles
Condición: New.
Idioma: Inglés
Editorial: Burleigh Dodds Science Pub 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books
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EUR 220,44
Envío por EUR 14,48Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Hardcover. Condición: Brand New. 442 pages. 9.25x6.25x1.00 inches. In Stock.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 213,66
Envío por EUR 43,89Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. This book reviews key advances in preservation techniques for fresh fruit and vegetables. Part 1 summarises developments and improvements in preservation technologies such as cooling, controlled atmosphere storage, modified atmosphere and active packaging as well as barrier coatings. The focus of Part 2… is on post-harvest safety management and disinfection. Chapters cover current research on mechanisms of pathogen contamination of fresh produce, as well as improvements in sanitising regimes and disinfection techniques using heat, irradiation and plasma, ozone and natural antimicrobials. The final part of the book surveys advances in monitoring postharvest quality of fresh produce and smart distribution systems to maintain the quality of horticultural produce.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 260,47
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. This book reviews key advances in preservation techniques for fresh fruit and vegetables. Part 1 summarises developments and improvements in preservation technologies such as cooling, controlled atmosphere storage, modified atmosphere and active packaging as well as barrier coatings. The focus of Part 2… is on post-harvest safety management and disinfection. Chapters cover current research on mechanisms of pathogen contamination of fresh produce, as well as improvements in sanitising regimes and disinfection techniques using heat, irradiation and plasma, ozone and natural antimicrobials. The final part of the book surveys advances in monitoring postharvest quality of fresh produce and smart distribution systems to maintain the quality of horticultural produce.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 9 de 98. Libro 9 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 267,30
Envío por EUR 43,89Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. Originating in Central Asia, apples are one of the most important fruits globally and are grown in over 100 countries. Apple cultivation faces a number of challenges. Increasing global competition has put the focus on lowering costs whilst further improving sensory quality and shelf-life. There is a nee…d to reduce inputs such as water, fertiliser and labour, both to save costs and reduce environmentally-damaging emissions and pollution. There is a continual battle with fungal, viral and bacterial diseases as well as insect pests. In the long term there is a need for new varieties able to withstand disease or more extreme conditions associated with climate change. This means preserving genetic variety and exploiting new molecular breeding techniques opened up by the sequencing of the apple genome in 2010.Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of apples as a food crop at each step in the value chain, from breeding through to post-harvest storage. The book first reviews research in apple physiology and breeding. The following sections focus on cultivation techniques through to post-harvest storage, followed by a discussion of diseases and pests and their management. Concluding chapters address wider issues such as economics, consumer trends and sustainability.Achieving sustainable cultivation of apples will be a standard reference for fruit and horticultural scientists in universities, government and other research centres and companies producing apples.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 9 de 98. Libro 9 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 323,05
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. Originating in Central Asia, apples are one of the most important fruits globally and are grown in over 100 countries. Apple cultivation faces a number of challenges. Increasing global competition has put the focus on lowering costs whilst further improving sensory quality and shelf-life. There is a nee…d to reduce inputs such as water, fertiliser and labour, both to save costs and reduce environmentally-damaging emissions and pollution. There is a continual battle with fungal, viral and bacterial diseases as well as insect pests. In the long term there is a need for new varieties able to withstand disease or more extreme conditions associated with climate change. This means preserving genetic variety and exploiting new molecular breeding techniques opened up by the sequencing of the apple genome in 2010.Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of apples as a food crop at each step in the value chain, from breeding through to post-harvest storage. The book first reviews research in apple physiology and breeding. The following sections focus on cultivation techniques through to post-harvest storage, followed by a discussion of diseases and pests and their management. Concluding chapters address wider issues such as economics, consumer trends and sustainability.Achieving sustainable cultivation of apples will be a standard reference for fruit and horticultural scientists in universities, government and other research centres and companies producing apples.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2020
Serie: Burleigh Dodds Series in Agricultural Science, Libro 71 de 98. Libro 71 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 246,95
Envío por EUR 75,32Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. This book reviews key advances in preservation techniques for fresh fruit and vegetables. Part 1 summarises developments and improvements in preservation technologies such as cooling, controlled atmosphere storage, modified atmosphere and active packaging as well as barrier coatings. The focus of Part 2… is on post-harvest safety management and disinfection. Chapters cover current research on mechanisms of pathogen contamination of fresh produce, as well as improvements in sanitising regimes and disinfection techniques using heat, irradiation and plasma, ozone and natural antimicrobials. The final part of the book surveys advances in monitoring postharvest quality of fresh produce and smart distribution systems to maintain the quality of horticultural produce.
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB 2017
Serie: Burleigh Dodds Series in Agricultural Science, Libro 9 de 98. Libro 9 de 98 - Burleigh Dodds Series in Agricultural Science
- Tapa dura
Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 306,63
Envío por EUR 75,32Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Hardback. Condición: New. Originating in Central Asia, apples are one of the most important fruits globally and are grown in over 100 countries. Apple cultivation faces a number of challenges. Increasing global competition has put the focus on lowering costs whilst further improving sensory quality and shelf-life. There is a nee…d to reduce inputs such as water, fertiliser and labour, both to save costs and reduce environmentally-damaging emissions and pollution. There is a continual battle with fungal, viral and bacterial diseases as well as insect pests. In the long term there is a need for new varieties able to withstand disease or more extreme conditions associated with climate change. This means preserving genetic variety and exploiting new molecular breeding techniques opened up by the sequencing of the apple genome in 2010.Drawing on an international range of expertise, this collection focuses on ways of improving the cultivation of apples as a food crop at each step in the value chain, from breeding through to post-harvest storage. The book first reviews research in apple physiology and breeding. The following sections focus on cultivation techniques through to post-harvest storage, followed by a discussion of diseases and pests and their management. Concluding chapters address wider issues such as economics, consumer trends and sustainability.Achieving sustainable cultivation of apples will be a standard reference for fruit and horticultural scientists in universities, government and other research centres and companies producing apples.
Instant Insight: Fruit Losses and Waste: Decorate Your Very Own Royal Home!
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
- Impresión bajo demanda
Librería: THE SAINT BOOKSTORE, Southport, Reino UnidoTHE SAINT BOOKSTORE
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 63,15
Envío por EUR 14,22Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Fruit losses and waste
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
- Impresión bajo demanda
Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
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EUR 83,73
Envío por EUR 7,53Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Print on Demand pp. 140.
Fruit losses and waste
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
- Impresión bajo demanda
Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 89,05
Envío por EUR 3,50Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Print on Demand pp. 140.
Fruit losses and waste
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Tapa blanda
- Impresión bajo demanda
Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 83,74
Envío por EUR 9,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. PRINT ON DEMAND pp. 140.
