Nick bruer (7 resultados)
Techniques for Chemical Analysis and Stability Tests of Grape Juice and Wine
Peter Iland, Andrew Ewart, John Sitters, Andrew Markides, Nick Bruer
- Tapa blanda
Librería: BMV Bloor, Toronto, ON, CanadaBMV Bloor
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 45,23
Envío por EUR 8,77Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Very Good. Spiral-bound softcover. No notes or highlights. Minor wear to corners. Collectible - Very Good.
Techniques and methods for chemical, physical and sensory analyses and tests of grapes and wine
Patrick Iland OAM Editor and author; David Bruer; Nick Bruer; Sue Caloghiris; Greg Edwards; Andrew Ewart; Chris Ford; Andrew Markides; John Sitters; Eric Wilkes
- Tapa blanda
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de AmericaThriftBooks-Atlanta
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Regular
EUR 180,91
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Unknown. Condición: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Chemical Analysis of Grapes and Wine: Techniques and Concept, 2nd Edition
Judith Iiland (Illustrator) By Patrick Iland (Author), Nick Bruer (Author), Greg Edwards (Author), S
Idioma: Inglés
Editorial: Patrick Iland Wine Promotions; 2nd edition edition (January 1, 2013), 2013
- Tapa blanda
Librería: Brused Books, Pullman, WA, Estados Unidos de AmericaBrused Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Muy bueno
EUR 339,23
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Near Fine. 2nd Edition. 2013 second edition. Very nice, clean copy. Solid spiral binding. No writing or names inside. Light wear to cover. Book only.
Theory and concepts of chemical, physical and sensory analyses and tests of grapes and wine
Patrick Iland OAM; David Bruer ;Nick Bruer, Chris Ford; Eric
- Tapa blanda
Librería: Mispah books, Redhill, SURRE, Reino UnidoMispah books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 367,78
Envío por EUR 29,17Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
spiral_bound. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Techniques and methods for chemical, physical and sensory analyses and tests of grapes and wine
Patrick Iland OAM Editor and author, David Bruer; Nick Bruer
- Tapa blanda
Librería: Mispah books, Redhill, SURRE, Reino UnidoMispah books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 451,91
Envío por EUR 29,17Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
spiral_bound. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Techniques for Chemical Analysis and Quality Monitoring during Winemaking
Iland, Patrick and Andrew Ewart, John Sitters, Andrew Markides, and Nick Bruer
Librería: The Bookworm, Oroville, CA, Estados Unidos de AmericaThe Bookworm
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 94,98
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Good. Description: Published by Patrick Iland Wine Promotions of Campbelltown, South Australia. A few small black and white drawings. ''The purpose of this book is to present guidelines and methods for chemical analysis and quality monitoring during winemaking. To produce quality wines which meet targeted styles, the…information in this book should be applied along with a sound understanding of winemaking principles and practices.'' BINDNG/CONDITION: the whole -- covers and pages -- are of heavy paper well laminated -- pages are washable; metal comb binding (so book will lay flat open); Good condition. references. oblong format: 8.25 inches tall by 11.5 inches wide. 111 pages. Paper covers; metal comb binding oblong format: 8.25 inches tall by 11.5 inches wide.
Monitoring the Winemaking Process from Grapes to Wine: Techniques and Concepts
Iland, Patrick; Nick Bruer, Andrew Ewart, Andrew Markides, John Sitters
Editorial: Patrick Iland Wine Promotions, 2004
- Tapa blanda
Librería: Recycle Bookstore, San Jose, CA, Estados Unidos de AmericaRecycle Bookstore
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Muy bueno
EUR 158,31
Envío por EUR 5,05Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Near Fine. White ring binding. Book is in grreat shape, clean and sharp all around, nearly as new. Has a hint of rubbing to back cover but is otherwise very sharp indeed. Photos on request.
