Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2020
ISBN 10: 1786769336 ISBN 13: 9781786769336
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
EUR 45,66
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Librería: Anybook.com, Lincoln, Reino Unido
EUR 37,33
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,600grams, ISBN:0851989969.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786769336 ISBN 13: 9781786769336
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 55,55
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This specially curated collection features four reviews of current and key research on heat stress in dairy cattle.The first chapter outlines technologies to breed for more heat tolerant dairy cattle, exploiting either between or within breed genetic variation in the trait. It discusses future perspectives on the use of different tools to achieve accelerated improvements of this important trait.The second chapter discusses breeding goals and multi-trait selection to balance production and non-production traits. It considers newer breeding objectives such as ensuring that cattle can adapt to a changing climate, including breeding for heat tolerance.The third chapter reviews challenges facing smallholder dairy farmers in Asia. These include the impact of high temperatures and humidity on milk yield, reproductive efficiency and animal health. The chapter places these challenges in the context of the broader economic constraints faced by smallholders and how they can be overcome.The final chapter highlights constraints in improving smallholder dairy production in Sub-Saharan Africa. Issues include developing breeds balancing yield with resilience to local climatic conditions. The chapter reviews ways of Improving breeding and productivity, as well as broader organisational support.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786769336 ISBN 13: 9781786769336
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 61,40
Cantidad disponible: 4 disponibles
Añadir al carritoPaperback. Condición: New. This specially curated collection features four reviews of current and key research on heat stress in dairy cattle.The first chapter outlines technologies to breed for more heat tolerant dairy cattle, exploiting either between or within breed genetic variation in the trait. It discusses future perspectives on the use of different tools to achieve accelerated improvements of this important trait.The second chapter discusses breeding goals and multi-trait selection to balance production and non-production traits. It considers newer breeding objectives such as ensuring that cattle can adapt to a changing climate, including breeding for heat tolerance.The third chapter reviews challenges facing smallholder dairy farmers in Asia. These include the impact of high temperatures and humidity on milk yield, reproductive efficiency and animal health. The chapter places these challenges in the context of the broader economic constraints faced by smallholders and how they can be overcome.The final chapter highlights constraints in improving smallholder dairy production in Sub-Saharan Africa. Issues include developing breeds balancing yield with resilience to local climatic conditions. The chapter reviews ways of Improving breeding and productivity, as well as broader organisational support.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2020
ISBN 10: 1786769336 ISBN 13: 9781786769336
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 56,03
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786769336 ISBN 13: 9781786769336
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 57,25
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This specially curated collection features four reviews of current and key research on heat stress in dairy cattle.The first chapter outlines technologies to breed for more heat tolerant dairy cattle, exploiting either between or within breed genetic variation in the trait. It discusses future perspectives on the use of different tools to achieve accelerated improvements of this important trait.The second chapter discusses breeding goals and multi-trait selection to balance production and non-production traits. It considers newer breeding objectives such as ensuring that cattle can adapt to a changing climate, including breeding for heat tolerance.The third chapter reviews challenges facing smallholder dairy farmers in Asia. These include the impact of high temperatures and humidity on milk yield, reproductive efficiency and animal health. The chapter places these challenges in the context of the broader economic constraints faced by smallholders and how they can be overcome.The final chapter highlights constraints in improving smallholder dairy production in Sub-Saharan Africa. Issues include developing breeds balancing yield with resilience to local climatic conditions. The chapter reviews ways of Improving breeding and productivity, as well as broader organisational support.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786769336 ISBN 13: 9781786769336
Librería: Rarewaves.com UK, London, Reino Unido
EUR 56,79
Cantidad disponible: 4 disponibles
Añadir al carritoPaperback. Condición: New. This specially curated collection features four reviews of current and key research on heat stress in dairy cattle.The first chapter outlines technologies to breed for more heat tolerant dairy cattle, exploiting either between or within breed genetic variation in the trait. It discusses future perspectives on the use of different tools to achieve accelerated improvements of this important trait.The second chapter discusses breeding goals and multi-trait selection to balance production and non-production traits. It considers newer breeding objectives such as ensuring that cattle can adapt to a changing climate, including breeding for heat tolerance.The third chapter reviews challenges facing smallholder dairy farmers in Asia. These include the impact of high temperatures and humidity on milk yield, reproductive efficiency and animal health. The chapter places these challenges in the context of the broader economic constraints faced by smallholders and how they can be overcome.The final chapter highlights constraints in improving smallholder dairy production in Sub-Saharan Africa. Issues include developing breeds balancing yield with resilience to local climatic conditions. The chapter reviews ways of Improving breeding and productivity, as well as broader organisational support.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2020
ISBN 10: 1786769336 ISBN 13: 9781786769336
Librería: Majestic Books, Hounslow, Reino Unido
EUR 82,80
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Print on Demand pp. 94.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2020
ISBN 10: 1786769336 ISBN 13: 9781786769336
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 91,18
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Print on Demand pp. 94.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2020
ISBN 10: 1786769336 ISBN 13: 9781786769336
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 85,39
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. PRINT ON DEMAND pp. 94.