martine roberta (13 resultados)

Hardcover. Condición: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardback. Condición: New.

Hardback. Condición: New.

Condición: New. pp. 220.

Taschenbuch. Condición: Neu. Diabetes Among Minorities | Insulin Resistance Among Hispanics | Roberta R. Martine | Taschenbuch | 220 S. | Englisch | 2014 | Scholars' Press | EAN 9783639660982 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

Hardback. Condición: New.

Hardback. Condición: New.

Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Insulin resistance is the first stage in the development of diabetes. This study attempted to determine whether the physical fitness acquired through on-the-job physical activity influences whether an individual becomes insulin resistant and exhibits high fasting insulin levels. The biomarkers of adiponectin and apoB were also studied. The study suggests that a meatpacker s adiponectin level is directly related to his level of physical fitness. Similarly, the study has shown, that fasting insulin, and therefore, insulin resistance, is inversely related to the meatpacker s level of physical fitness. For the studied population of male Hispanic meatpackers in Dodge City, Kansas, there seems to be no relationship with physical fitness and his apoB level. The study did not directly establish that the physical fitness exhibited by the studied meatpackers was a result of on-the-job activity. Physical fitness, as measured by this study, was shown to be related to the meatpacker s BMI, age, and HDL. The meatpacker s job category and the minutes he exercised outside of work each week were not shown to be statistically related to his physical fitness measurements. 220 pp. Englisch.

Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Martine Roberta R.Roberta Martine completed her Ph.D. in Anthropology at the University of Colorado in Boulder, specializing in biological anthropology. She is currently a lecturer at Fort Hays State University in Hays, Kansas, and .

Condición: New. Print on Demand pp. 220 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam.

Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Insulin resistance is the first stage in the development of diabetes. This study attempted to determine whether the physical fitness acquired through on-the-job physical activity influences whether an individual becomes insulin resistant and exhibits high fasting insulin levels. The biomarkers of adiponectin and apoB were also studied. The study suggests that a meatpacker's adiponectin level is directly related to his level of physical fitness. Similarly, the study has shown, that fasting insulin, and therefore, insulin resistance, is inversely related to the meatpacker's level of physical fitness. For the studied population of male Hispanic meatpackers in Dodge City, Kansas, there seems to be no relationship with physical fitness and his apoB level. The study did not directly establish that the physical fitness exhibited by the studied meatpackers was a result of on-the-job activity. Physical fitness, as measured by this study, was shown to be related to the meatpacker's BMI, age, and HDL. The meatpacker's job category and the minutes he exercised outside of work each week were not shown to be statistically related to his physical fitness measurements.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 220 pp. Englisch.

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Insulin resistance is the first stage in the development of diabetes. This study attempted to determine whether the physical fitness acquired through on-the-job physical activity influences whether an individual becomes insulin resistant and exhibits high fasting insulin levels. The biomarkers of adiponectin and apoB were also studied. The study suggests that a meatpacker s adiponectin level is directly related to his level of physical fitness. Similarly, the study has shown, that fasting insulin, and therefore, insulin resistance, is inversely related to the meatpacker s level of physical fitness. For the studied population of male Hispanic meatpackers in Dodge City, Kansas, there seems to be no relationship with physical fitness and his apoB level. The study did not directly establish that the physical fitness exhibited by the studied meatpackers was a result of on-the-job activity. Physical fitness, as measured by this study, was shown to be related to the meatpacker s BMI, age, and HDL. The meatpacker s job category and the minutes he exercised outside of work each week were not shown to be statistically related to his physical fitness measurements.

Condición: New. PRINT ON DEMAND pp. 220.