Librería: Wonder Book, Frederick, MD, Estados Unidos de America
EUR 6,74
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Good condition. Good dust jacket. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
EUR 4,04
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
EUR 4,04
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
EUR 7,63
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
EUR 7,63
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
EUR 5,84
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!
EUR 5,07
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. 1st GB edition. Light wear to boards. Content is clean with toning. No DJ.
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Original o primera edición
EUR 15,36
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Fair. First edition copy. . Good dust jacket. Former Library book.
Idioma: Inglés
Publicado por Doubleday & Company, Garden City NY, 1978
Librería: R Bryan Old Books, Sewell, NJ, Estados Unidos de America
Original o primera edición
EUR 12,60
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Good. Estado de la sobrecubierta: Good. 1st Edition. Novel. First edition stated. Covers very nice and clean. Interior clean and tight, remainder spray and ink spot on the top and bottom edges. Dust jacket rubbed, small tear on the rear panel, some soil. Uncommon title.
Publicado por Doubleday, Garden City, 1978
Librería: Monroe Street Books, Middlebury, VT, Estados Unidos de America
Original o primera edición
EUR 10,80
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Estado de la sobrecubierta: Very Good. 191 pages. Remainder spray on bottom edge. Clean, tight copy. Record # 608653.
Idioma: Inglés
Publicado por Culinary Arts Institute/Delar Publishing Co,, New York, 1981
ISBN 10: 0832606340 ISBN 13: 9780832606342
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Original o primera edición
EUR 24,31
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Joseph D'Addetta Ilustrador. First Edition. Hard cover with matching dust jacket, small cook's notes in pencil, otherwise without flaw. 7 X9" 255 pages. Published 1981. Lloyd Moxon is a graduate microbiologist and a specialist on yeast biochemistry. He has written this book to show aspiring bakers how to save money on the use of yeast, how to take shortcuts that do not result in inferior bread and how to make bread rise properly instead of sagging. With a very good collection of recipes.
EUR 90,01
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. Satisfaction Guaranteed or your money back.
Idioma: Inglés
Publicado por Culinary Arts Institute : Delair Publishing Company, 1981
ISBN 10: 0832606340 ISBN 13: 9780832606342
Librería: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, Alemania
EUR 189,90
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: gut. 1981. The Baking Book : The New Way of Baking! Makes Good Bread Great! In englischer Sprache. pages.
Publicado por London, Robert Hale [1980]., 1980
Librería: Houle Rare Books/Autographs/ABAA/PADA, Palm Springs, CA, Estados Unidos de America
Original o primera edición Ejemplar firmado
EUR 135,03
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. 1st Edition. First edition (so stated). 8vo. Pictorial dust jacket (unclipped). Very good-fine. 192 pages. No other signatures or bookplates. Signed and inscribed by Lloyd M. Moxon on the front free endpaper: "To Fred & Rose Newman, Old friends & collaborators, Lloyd M. Moxon". Inscribed by Author(s).