Ital da silva (5 resultados)
MICROBIOLOGICAL EXAM METHODS O
Neusely da Silva (Institute of Food Technology - ITAL, Campinas, SP, Brazil)|Marta Hirotomi Taniwaki (Institute of Food Technology - ITAL, Campinas, SP, Brazil)|Valéria Christina Junqueira (Institute of Food Technology - ITAL, Campinas, SP, Brazil)|Nelia
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Librería: moluna, Greven, Alemaniamoluna
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EUR 105,89
Envío por EUR 48,99Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Microbiological Examination Methods of Food and Water is an illustrated laboratory manual that provides an overview of current standard microbiological culture methods for the examination of food and water, adhered to by renowned interna.
Microbiological Examination Methods of Food and Water
Neusely da Silva (Institute of Food Technology - ITAL, Campinas, SP, Brazil)|Marta H. Taniwaki (Institute of Food Technology - ITAL, Campinas, SP, Brazil)|Valéria C.A. Junqueira (Institute of Food Technology - ITAL, Campinas, SP, Brazil)|Neliane Silveira
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Librería: moluna, Greven, Alemaniamoluna
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 146,29
Envío por EUR 48,99Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 132,74
Envío por EUR 66,68Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Taschenbuch. Condición: Neu. Neuware - Microbiological Examination Methods of Food and Water is an illustrated laboratory manual that provides an overview of current standard microbiological culture methods for the examination of food and water, adhered to by renowned international organizations, such as ISO, AOAC, APHA, FDA and… FSIS/USDA. It includes methods for the enumeration of indicator microorganisms of general contamination, indicators of hygiene and sanitary conditions, sporeforming, spoilage fungi and pathogenic bacteria. Every chapter begins with a comprehensive, in-depth and updated bibliographic reference on the microorganism(s) dealt with in that particular section of the book. The latest facts on the taxonomic position of each group, genus or species are given, as well as clear guidelines on how to deal with changes in nomenclature on the internet. All chapters provide schematic comparisons between the methods presented, highlighting the main differences and similarities. This allows the user to choose the method that best meets his/her needs.Moreover, each chapter lists validated alternative quick methods, which, though not described in the book, may and can be used for the analysis of the microorganism(s) dealt with in that particular chapter. The didactic setup and the visualization of procedures in step-by-step schemes allow the user to quickly perceive and execute the procedure intended. Support material such as drawings, procedure schemes and laboratory sheets are available for downloading and customization. This compendium will serve as an up-to-date practical companion for laboratory professionals, technicians and research scientists, instructors, teachers and food and water analysts. Alimentary engineering, chemistry, biotechnology and biology (under)graduate students specializing in food sciences will also find the book beneficial. It is furthermore suited for use as a practical/laboratory manual for graduate courses in Food Engineering and Food Microbiology.
da Silva, N: Microbiological Examination Methods of Food and
Neusely da Silva (Institute of Food Technology - ITAL, Campinas, SP, Brazil)|Marta H. Taniwaki (Institute of Food Technology - ITAL, Campinas, SP, Brazil)|Valéria C.A. Junqueira (Institute of Food Technology - ITAL, Campinas, SP, Brazil)|Neliane Silveira
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Librería: moluna, Greven, Alemaniamoluna
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 239,03
Envío por EUR 48,99Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Gebunden. Condición: New.
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 296,71
Envío por EUR 67,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Buch. Condición: Neu. Neuware.
