Publicado por National Meat Institute, 1983
Librería: John M. Gram, Port Huron, MI, Estados Unidos de America
EUR 26,96
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Good. 3rd Edition. moderate creasing to wrappers, otherwise clean and sound.
Idioma: Inglés
Publicado por Institut National Des Viandes Inc., Montreal, Que., 1976
Librería: Lower Beverley Better Books, Lyndhurst, ON, Canada
EUR 56,42
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Very Good. No Jacket. John Taylor, George Gauthier Ilustrador. Second Edition. Preface by P.A. Brown, Assistant Deputy-Minister, Department of Tourism, Fish and game. Authors are father and son. Book was first published in 1970. Book details just about anything and everything you need to know about moose hunting, field dressing, transporting, butchering, and cooking. Book has wraparound pictorial cover. Bookseller's Inventory # 082305.
Idioma: Inglés
Publicado por CreateSpace Independent Publishing Platform, 2017
ISBN 10: 1546623663 ISBN 13: 9781546623663
Librería: Revaluation Books, Exeter, Reino Unido
EUR 15,27
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Brand New. Severin, John; Cacau, Caio; Delbo, Jose; Gabriele, P. D. Angel; Kato, Gary Ilustrador. 56 pages. 10.25x6.75x0.14 inches. This item is printed on demand.