Eccless pavlina (8 resultados)
Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute -- America's Most Celebrated Cooking SchoolCompanion to the PBS Series
Culinary Institute of America; Eccless, Pavlina [Photographer]
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Librería: Gulf Coast Books, Cypress, TX, Estados Unidos de AmericaGulf Coast Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 3,83
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: Good.
Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute by C.
Culinary Institute of America; Eccless, Pavlina [Photographer]
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Librería: Sklubooks, LLC, Clermont, FL, Estados Unidos de AmericaSklubooks, LLC
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Como Nuevo
EUR 4,12
Envío por EUR 4,74Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: As New. 000-078: Large Paperback with 132 pages. No Defects except a couple of page corners were bent. Appears to be an unread or very gently read book. A beautiful, square, tight copy with clean, white, unmarked pages. 60 Stunning Recipes with Full-page Color Photographs by Pavlina Eccless. A Companion to…the Public Television Series. First Edition, Fourth Printing with a 1995 copyright date. Published by Chronicle Books, San Francisco.
Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute
Culinary Institute of America; Eccless, Pavlina [Photographer]
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Librería: Orion Tech, Kingwood, TX, Estados Unidos de AmericaOrion Tech
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 9,04
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 3 disponibles
Paperback. Condición: New.
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Librería: Roundabout Books, Greenfield, MA, Estados Unidos de AmericaRoundabout Books
Contactar con el vendedorVendedor de 4 estrellasMiembro de asociación: SNEAB
Condición: Usado - Muy bueno
EUR 15,22
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
paperback. Condición: Near Fine. Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
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- Primera edición
Librería: The Raven and the Writing Desk, Ruawai, NORTH, Nueva ZelandaThe Raven and the Writing Desk
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 5,48
Envío por EUR 30,75Se envía de Nueva Zelanda a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Very Good. First. Quite a heavy book - extra postage may apply. Pavlina Eccless (ilustrador).
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Librería: Leura Books, Bowral, NSW, AustraliaLeura Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 9,39
Envío por EUR 30,75Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Softcover. Condición: Very Good. Following on the heels of the best-selling first volume, More Cooking Secrets of the CIA is the tie-in book for the fall 1997 public television series of the same name. The most celebrated cooking school in the country, the Culinary Institute of America boasts graduates such as Bradley Ogden, Lar…ry Forgione, Paul Bocuse, and White House chef Walter Sheib. Now in its third season, the school's acclaimed TV series will continue with episodes (and corresponding chapters) on Basic Cooking Secrets, Healthy Cooking Secrets, American Regional Cooking Secrets, Mediterranean Cooking Secrets, Quick Meals from the CIA, and much more. In both the series and the book, professional chefs let home cooks in on the secrets to making time in the kitchen productive, fun, and satisfying. 132 pages. Light fading to spine edge. Illustrator: Pavlina Eccless [Photographs]. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; United States; Cooking, Wine & Dining; ISBN: 0811811638. ISBN/EAN: 9780811811637. Inventory No: 278074. Pavlina Eccless [Photographs] (ilustrador).
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Librería: Leura Books, Bowral, NSW, AustraliaLeura Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 9,39
Envío por EUR 30,75Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Softcover. Condición: Very Good. The secret's out The C.I.A.the Culinary Institute of Americahas lifted the lid on its best-kept secrets in this gorgeously illustrated, major new cookbook of over 60 stunning seasonal and holiday recipes. Companion to this Fall's much-anticipated PBS series of the same name, Cooking Secrets of th…e C.I.A.is the book food and cooking enthusiasts will turn to again and again. With recipes for Christmas, Hanukkah, Valentine's Day, and even Super Bowl Sunday, Cooking Secrets of the C.I.A. will help cooks everywhere score points with family and friends. Whatever the occasion, let this essential volume be your secret ingredient for success in the kitchen. 132 pages. Light fading to spine edge. Illustrator: Pavlina Eccless [Photographs]. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; United States; Cooking, Wine & Dining; ISBN: 0811811638. ISBN/EAN: 9780811811637. Inventory No: 278027. Pavlina Eccless [Photographs] (ilustrador).
Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute
Culinary Institute of America; Eccless, Pavlina [Photographer]
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Librería: London Bridge Books, London, Reino UnidoLondon Bridge Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 6,29
Envío por EUR 52,77Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
paperback. Condición: Good.
