Davison steven g (15 resultados)

Hardcover. Condición: Fair. 2nd. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Condición: acceptable. Book shows noticeable wear from use. May include writing, highlighting, or other markings, but not excessive. Cover or edges may have visible wear. The book remains complete and fully readable.

Condición: Good. (2nd)97 Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.…

hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Condición: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .

Condición: As New. Unread book in perfect condition.

Condición: New.

Hardback. Condición: New. 2nd Edition. Although media reports suggest that there always has been public concern over the health of the Chesapeake Bay, this is a fairly recent phenomenon. For centuries people saw the bay as a bottomless sink for waste products-a natural decomposer with the ability to freshen itself with ocean inflows. Not until human health and livelihood seemed threatened did people begin to think seriously about management by such methods as treating sewage and limiting seafood harvests. Chesapeake Waters chronicles four centuries of public attitudes about the bay-and legislative responses to them-from 1607, the date of the first English settlement in Jamestown, Virginia, to the close of the twentieth century. In the last few decades, wide-reaching measures by federal and local governments have influenced how people use the bay: the U.S. Environmental Protection Agency completed a massive study of bay quality; the Chesapeake Bay Program was launched; the Critical Area Protection Act went into effect. The authors make sense of these complex programs, place them in historical context, and explain how they have improved the quality of bay waters. Chesapeake Waters is as much about the power of public perception as it is about efforts to oversee bay water quality. In a work rich with anecdotes and historical art and photos, the authors relate how human attitudes and ideas have shaped four hundred years of decisions about the Chesapeake Bay.…

Hardback. Condición: New. 2nd Edition. Although media reports suggest that there always has been public concern over the health of the Chesapeake Bay, this is a fairly recent phenomenon. For centuries people saw the bay as a bottomless sink for waste products-a natural decomposer with the ability to freshen itself with ocean inflows. Not until human health and livelihood seemed threatened did people begin to think seriously about management by such methods as treating sewage and limiting seafood harvests. Chesapeake Waters chronicles four centuries of public attitudes about the bay-and legislative responses to them-from 1607, the date of the first English settlement in Jamestown, Virginia, to the close of the twentieth century. In the last few decades, wide-reaching measures by federal and local governments have influenced how people use the bay: the U.S. Environmental Protection Agency completed a massive study of bay quality; the Chesapeake Bay Program was launched; the Critical Area Protection Act went into effect. The authors make sense of these complex programs, place them in historical context, and explain how they have improved the quality of bay waters. Chesapeake Waters is as much about the power of public perception as it is about efforts to oversee bay water quality. In a work rich with anecdotes and historical art and photos, the authors relate how human attitudes and ideas have shaped four hundred years of decisions about the Chesapeake Bay.…

Hardcover. Condición: Fine. Estado de la sobrecubierta: Fine. First printing of this edition. Fine in dust jacket. Signed by Frank Shivers and Jay Martin. Signed by Author(s).

Condición: New. Satisfaction Guaranteed or your money back.

Hardback. Condición: New. 2nd Edition. Although media reports suggest that there always has been public concern over the health of the Chesapeake Bay, this is a fairly recent phenomenon. For centuries people saw the bay as a bottomless sink for waste products-a natural decomposer with the ability to freshen itself with ocean inflows. Not until human health and livelihood seemed threatened did people begin to think seriously about management by such methods as treating sewage and limiting seafood harvests. Chesapeake Waters chronicles four centuries of public attitudes about the bay-and legislative responses to them-from 1607, the date of the first English settlement in Jamestown, Virginia, to the close of the twentieth century. In the last few decades, wide-reaching measures by federal and local governments have influenced how people use the bay: the U.S. Environmental Protection Agency completed a massive study of bay quality; the Chesapeake Bay Program was launched; the Critical Area Protection Act went into effect. The authors make sense of these complex programs, place them in historical context, and explain how they have improved the quality of bay waters. Chesapeake Waters is as much about the power of public perception as it is about efforts to oversee bay water quality. In a work rich with anecdotes and historical art and photos, the authors relate how human attitudes and ideas have shaped four hundred years of decisions about the Chesapeake Bay.…

Buch. Condición: Neu. Neuware - Although media reports suggest that there always has been public concern over the health of the Chesapeake Bay, this is a fairly recent phenomenon. For centuries people saw the bay as a bottomless sink for waste products--a natural decomposer with the ability to freshen itself with ocean inflows. Not until human health and livelihood seemed threatened did people begin to think seriously about management by such methods as treating sewage and limiting seafood harvests. Chesapeake Waters chronicles four centuries of public attitudes about the bay--and legislative responses to them--from 1607, the date of the first English settlement in Jamestown, Virginia, to the close of the twentieth century. In the last few decades, wide-reaching measures by federal and local governments have influenced how people use the bay: the U.S. Environmental Protection Agency completed a massive study of bay quality; the Chesapeake Bay Program was launched; the Critical Area Protection Act went into effect. The authors make sense of these complex programs, place them in historical context, and explain how they have improved the quality of bay waters. Chesapeake Waters is as much about the power of public perception as it is about efforts to oversee bay water quality. In a work rich with anecdotes and historical art and photos, the authors relate how human attitudes and ideas have shaped four hundred years of decisions about the Chesapeake Bay.…

Condición: New. KlappentextrnrnFor centuries people saw the Chesapeake Bay as a bottomless sink for waste products -- a natural decomposer with the ability to freshen itself with ocean inflows. Not until human health and livelihood seemed threatened did people .

Hardback. Condición: New. 2nd Edition. Although media reports suggest that there always has been public concern over the health of the Chesapeake Bay, this is a fairly recent phenomenon. For centuries people saw the bay as a bottomless sink for waste products-a natural decomposer with the ability to freshen itself with ocean inflows. Not until human health and livelihood seemed threatened did people begin to think seriously about management by such methods as treating sewage and limiting seafood harvests. Chesapeake Waters chronicles four centuries of public attitudes about the bay-and legislative responses to them-from 1607, the date of the first English settlement in Jamestown, Virginia, to the close of the twentieth century. In the last few decades, wide-reaching measures by federal and local governments have influenced how people use the bay: the U.S. Environmental Protection Agency completed a massive study of bay quality; the Chesapeake Bay Program was launched; the Critical Area Protection Act went into effect. The authors make sense of these complex programs, place them in historical context, and explain how they have improved the quality of bay waters. Chesapeake Waters is as much about the power of public perception as it is about efforts to oversee bay water quality. In a work rich with anecdotes and historical art and photos, the authors relate how human attitudes and ideas have shaped four hundred years of decisions about the Chesapeake Bay.…