Librería: California Books, Miami, FL, Estados Unidos de America
EUR 26,16
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Añadir al carritoCondición: New.
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 17,95
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Añadir al carritoTaschenbuch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Research Paper (postgraduate) from the year 2018 in the subject Biology - Diseases, Health, Nutrition, grade: 3.0, , language: English, abstract: Vitamin A Deficiency (VAD) is a widely recognized nutritional disease affecting the world's poorest developing nations. VAD is a common affliction in Asian countries where rice is a staple food. Polished or refined rice lack essential nutrients such as carotenoids exhibiting pro-vitamin A-activity. Thus, reliance on rice as a primary food staple in low income populations contributes to vitamin A deficiency. To combat this health issue, scientists have developed Golden Rice which has been genetically engineered to contain beta-carotene in the endosperm of the grain. While this alternative solution is projected to solve the related health costs of VAD significantly there are conflicting opinions surrounding the use and effectiveness of genetically engineered crops. This review attempts to examine both ends of the spectrum in order to gauge whether or not Golden Rice could be perceived as a sustainable solution to Vitamin A deficiency.
Librería: preigu, Osnabrück, Alemania
EUR 17,95
Cantidad disponible: 5 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Golden Rice. An Alternative Intervention to Combat Vitamin A Deficiency | Danian Singh (u. a.) | Taschenbuch | 24 S. | Englisch | 2019 | GRIN Verlag | EAN 9783668864399 | Verantwortliche Person für die EU: GRIN Publishing GmbH, Waltherstr. 23, 80337 München, info[at]grin[dot]com | Anbieter: preigu.
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 17,95
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Research Paper (postgraduate) from the year 2018 in the subject Biology - Diseases, Health, Nutrition, grade: 3.0, , language: English, abstract: Vitamin A Deficiency (VAD) is a widely recognized nutritional disease affecting the world's poorest developing nations. VAD is a common affliction in Asian countries where rice is a staple food. Polished or refined rice lack essential nutrients such as carotenoids exhibiting pro-vitamin A-activity. Thus, reliance on rice as a primary food staple in low income populations contributes to vitamin A deficiency. To combat this health issue, scientists have developed Golden Rice which has been genetically engineered to contain beta-carotene in the endosperm of the grain. While this alternative solution is projected to solve the related health costs of VAD significantly there are conflicting opinions surrounding the use and effectiveness of genetically engineered crops. This review attempts to examine both ends of the spectrum in order to gauge whether or not Golden Rice could be perceived as a sustainable solution to Vitamin A deficiency. 24 pp. Englisch.
Idioma: Inglés
Publicado por GRIN Verlag, GRIN Verlag Feb 2019, 2019
ISBN 10: 366886439X ISBN 13: 9783668864399
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 17,95
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Research Paper (postgraduate) from the year 2018 in the subject Biology - Diseases, Health, Nutrition, grade: 3.0, , language: English, abstract: Vitamin A Deficiency (VAD) is a widely recognized nutritional disease affecting the world¿s poorest developing nations. VAD is a common affliction in Asian countries where rice is a staple food. Polished or refined rice lack essential nutrients such as carotenoids exhibiting pro-vitamin A-activity. Thus, reliance on rice as a primary food staple in low income populations contributes to vitamin A deficiency. To combat this health issue, scientists have developed Golden Rice which has been genetically engineered to contain beta-carotene in the endosperm of the grain. While this alternative solution is projected to solve the related health costs of VAD significantly there are conflicting opinions surrounding the use and effectiveness of genetically engineered crops. This review attempts to examine both ends of the spectrum in order to gauge whether or not Golden Rice could be perceived as a sustainable solution to Vitamin A deficiency.Books on Demand GmbH, Überseering 33, 22297 Hamburg 24 pp. Englisch.