Clarkson janet (55 resultados)

Hardback. Condición: Good. An exploration of that most esteemed article of food, the pie.

Hardback. Condición: Good. An exploration of that most esteemed article of food, the pie.

Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Condición: Good. HARDCOVER Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.

Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Condición: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Paperback. Condición: Very Good. The pie, to quote one Victorian writer, is a great human discovery which has universal estimation among all civilized eaters. Pie explores the development of this most esteemed article of food, from the ancient pie, its crust inedible and used for preserving the contents, to its elevation as the highest expression of culinary art. The pie symbolizes family, celebration and ritual, and appears in literature from Chaucer to Jane Austen and in art from Monet to Hogarth. It is the most adaptable of foods, portable, nutritious and tasty, and its contents vary throughout the world, from fish to meat, from sweet to savoury, to the mysterious and sinister Old Maid or Scrap pie. A pie can be an economical investment for all miscellaneous savings, as Dickens called it, or a momentous and expensive work of art; it can even contain nothing but live birds, frogs or dancing girls. A celebration of the pie as well as a hugely informative history, with a selection of recipes from throughout the life of the pie, Pie will satisfy the appetite of anyone interested in the history of food and cookery. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Condición: new.

Condición: New.

Hardback. Condición: New. The pie, to quote one Victorian writer, is 'a great human discovery which has universal estimation among all civilized eaters'. Pie explores the development of this most esteemed article of food, from the ancient pie, its crust inedible and used for preserving the contents, to its elevation as the highest expression of culinary art. The pie symbolizes family, celebration and ritual, and appears in literature from Chaucer to Jane Austen and in art from Monet to Hogarth. It is the most adaptable of foods, portable, nutritious and tasty, and its contents vary throughout the world, from fish to meat, from sweet to savoury, to the mysterious and sinister 'Old Maid' or 'Scrap' pie. A pie can be 'an economical investment for all miscellaneous savings', as Dickens called it, or a momentous and expensive work of art; it can even contain nothing but live birds, frogs or dancing girls.A celebration of the pie as well as a hugely informative history, with a selection of recipes from throughout the life of the pie, Pie will satisfy the appetite of anyone interested in the history of food and cookery. …

Condición: As New. Unread book in perfect condition.

HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condición: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.…

Condición: new.

Hardcover. Condición: new. Hardcover. The pie, to quote one Victorian writer, is a great human discovery which has universal estimation among all civilized eaters'. "Pie" explores the development of this most esteemed article of food, from the ancient pie, its crust inedible and used for preserving the contents, to its elevation as the highest expression of culinary art. The pie symbolizes family, celebration and ritual, and appears in literature from Chaucer to Jane Austen and in art from Monet to Hogarth. It is the most adaptable of foods, portable, nutritious and tasty, and its contents vary throughout the world, from fish to meat, from sweet to savoury, to the mysterious and sinister Old Maid' or Scrap' pie. A pie can be an economical investment for all miscellaneous savings', as Dickens called it, or a momentous and expensive work of art; it can even contain nothing but live birds, frogs or dancing girls. A celebration of the pie as well as a hugely informative history, with a selection of recipes from throughout the life of the pie, "Pie" will satisfy the appetite of anyone interested in the history of food and cookery. A celebration of the pie as well as a hugely informative history, Pie taps into the increasingly popular vein of books on culinary history, and will satisfy the appetites of those with a particular interest in the history of food, as well as the more general reader interested in food and cookery. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Encuadernación de tapa dura. Condición: Bueno. Woods, Stuart; Janet Edmonds, Robert P. Davis, Ewan Clarkson. Soy el fuego. Ríos de oro. La cabina de cristal. Águila en peligro. Pertenece a la biblioteca "Libros Condensados". México, Reader s Digest México, 1997. Características: Muy buen estado general. Pasta dura en waflex. Letras doradas sobre lomo. Tapas ligeramente sucias por el paso del tiempo, en buen estado. Guardas limpias. Guarda inicial con breve texto escrito con bolígrafo. Cantos limpios. Incluye algunas ilustraciones a color. 542 p. (19 x 13.5 cm) Peso: 600 g.…

Hardcover. Condición: Fine. Near Fine. Color; 9 1/2 x 11 1/4"; Unpaginated pages; Hard cover has yellow spine with black lettering. DJ matches cover of book; very faint rubbing; in a mylar cover. Pages are clean and tight. Appears as if unused. Beautiful, color pictures enliven the story. Pages not numbered; 32 pages. "Exploring mountains of sand known as the Sleeping Bear Dunes, two children lose their way. Exhausted, thirsty and hungry, they discover a tiny village. Elation turns to mystery when they learn the entire town is empty, its doors locked, its buidlings empty. What happens next shows us all how, when everyone gives just a little magical things can happen. All you need is some water and a Petoskey stone. Inspired by an ancient folk tale that celebrates community and sharing, this imaginative story of adventrue and self-reliance is sure to appeal to readers of all ages.". Illustrated by Janet M. Clarkson (ilustrador).…

Hardcover. Condición: Brand New. 136 pages. 8.00x5.00x0.75 inches. In Stock.

Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. 1st Edition. CLARKSON, JANET M. (ilustrador). Signed by Author(s).

Condición: New. 2009. 2nd Edition. Hardcover. The pie, to quote one Victorian writer, is a great human discovery which has universal estimation among all civilized eaters'. This book explores the development of this most esteemed article of food, from the ancient pie, its crust inedible and used for preserving the contents, to its elevation as the highest expression of culinary art. Series: Edible. Num Pages: 128 pages, 26 black & white illustrations, 31 colour illustrations. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 202 x 124 x 15. Weight in Grams: 324. . . . . .…

Condición: New. pp. 136 Illus.

Condición: New. In English.

Condición: New. 2009. 2nd Edition. Hardcover. The pie, to quote one Victorian writer, is a great human discovery which has universal estimation among all civilized eaters'. This book explores the development of this most esteemed article of food, from the ancient pie, its crust inedible and used for preserving the contents, to its elevation as the highest expression of culinary art. Series: Edible. Num Pages: 128 pages, 26 black & white illustrations, 31 colour illustrations. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 202 x 124 x 15. Weight in Grams: 324. . . . . . Books ship from the US and Ireland.…

Hardback. Condición: New. New copy - Usually dispatched within 4 working days.

Condición: New.

Condición: New. pp. 136.

Encuadernación de tapa dura. Condición: Muy Bien. Woods, Stuart; Janet Edmonds, Robert P. Davis, Ewan Clarkson. Soy el fuego. Ríos de oro. La cabina de cristal. Águila en peligro. Pertenece a la Biblioteca de Selecciones "Libros Selectos". México, Selecciones de Reader's Digest, 1997. Características: Pasta dura en regular estado. Los cantos y algunas hojas están un poco manchados por el paso del tiempo. Véanse las fotos.Incluye algunas ilustraciones a color. 544 p. (20 x 14 cm) Peso: 600 g. (NOR. ESP. 2029). …

Condición: As New. Unread book in perfect condition.

Condición: New. Brand New.