Chef de cuisine (30 resultados)

Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. First Edition, First Printing. Globe Pequot Press (Three Forks), 2009. First Edition, First Printing. Very Good/Very Good. First Edition, First Printing, in dust jacket, SIGNED with Executive Chef's business card laid in. Boldly inscribed and signed on front free endpaper: "Cindy, Please enjoy our journ and what our culture is all about - 2010 - M." Pale lavender cloth boards with red lettering on spine. No bumping or wear, very slight soiling to bottom board edges. Binding is tight and square, hinges are strong. Pages and edges are clean and bright, with bright red endpapers. Illustrated with beautiful full color photographs of food, and the chefs! 136 pages. Dust jacket is unchipped, no tears, has a couple of spots of soiling at bottom edge of rear panel. Enclosed in new archival quality removable mylar cover. This book brings ancient cuisine into the modern spotlight with classical culinary techniques with more than 50 delectable recipes from Arizona's Kai Restaurant--the only Native American restaurant in the nation to have achieved AAA Five Diamond and Mobil Five Star status. Signed by Author(s).…

Paperback. Condición: Brand New. 106 pages. French language. 11.00x8.50x0.24 inches. In Stock.

Soft cover. Condición: Good. GOOD upper corner of front cover mended w/ archival materials Language: French.

Soft cover. Condición: Good. No Jacket. 1 folded card [i.e.4p], 380x260mm. A few stains [food - wine-stains?!] and fold marks o/w a clean copy in good condition. Dates from early 1970s? k510 / m9825.

Tapa Blanda. Condición: Bien. Estado de la sobrecubierta: Good. . 13,5x22cm. Colección: La Cuisine De Chez Nous, 11 149 p.

Tapa Blanda. Condición: Bien. Estado de la sobrecubierta: Good. . 13,5X22CM. Colección: La Cuisine De Chez Nous, 10 240 p.

735pp.Con 165 ilustrraciones. Con 1.396 recetas.

Tapa Blanda. Condición: Bien. Estado de la sobrecubierta: Good. . 14x23cm. Colección: La Cuisine De Chez Nous, 3 122 p.

Tapa Blanda. Condición: Bien. Estado de la sobrecubierta: Good. . 13,5x22cm. Colección: La Cuisine De Chez Nous, 8 224 p.

Tapa Blanda. Condición: Bien. Estado de la sobrecubierta: Good. . 14x22,5cm. Colección: La Cuisine De Chez Nous, 4 152 p.

Volume: 1 13x19,5 cm. legatura in piena tela, titoli in oro al dorso, ritratto dell'A. in antiporta, pp. 470, in lingua francese, buone condizioni.

Couverture souple. Condición: bon. RO20277377: 1967. In-8. Broché. Etat d'usage, Couv. convenable, Dos satisfaisant, Quelques rousseurs. 116 PAGES - Pages non coupées - Inclus deux feuilles volantes : publicité pour d'autres volumes de la collection + pour ce volume. . . . Classification Dewey : 641.013-Gastronomie. …

Condición: Very Good. Two x 12'' x 8½'' folded card menus. In Very Good condition. Member of the P.B.F.A. FOOD [Hotels & Restaurants].

Condición: Good. Printed Menu. 21 x 29.5 cm. Folded sheet with photos and illustration. Very Good. Text En Francais.

15½'' x 11'' folded card menu with double page insert menu, front cover painting by C. J. Wright. Rubbing to the card edges. SIGNED by Michael Coaker (Chef de Cuisine) and the Maître d'Hotel (indecipherable name) to the bottom of the first page. Member of the P.B.F.A. FOOD [Hotels & Restaurants].

1959, Barcelona, Editorial Ramon Sopena, Biblioteca Hispania, 735 paginas, 165 grabados intercalados en el texto, 22x16, cubiertas en tapa dura, buen estado.

Couverture rigide. Condición: bon. R160114682: 1929. In-12. Cartonné. A restaurer, Plats abîmés, Dos abîmé, Rousseurs. 573 pages. Premier plat détaché et assombri, deuxième plat très frotté, dos fané et frotté avec morceau de ruban adhésif. Page de garde et page de titre détachées. Vendu en l'état, exemplaire de travail. . . . Classification Dewey : 641.5-Cuisine, art culinaire. …

Couverture rigide. Condición: Bon. 3 volumes in-12 ( 170x95 mm ) plein veau brun marbré, titre et tomaison dorés sur dos à 5 nerfs, fers, filets et fleurons dorés dans les caissons, guirlande en tête et queue, filet doré sur les coupes, tranches couleur brique. Coiffes arasées tome I, mors fendus avec manque de cuir au tome I.Ex Libris à l'étiquette collée en contre plat de Monsieur Dulieu à Chênevoux.Dictionnaire des Alimens, Vins et Liqueurs, leurs Qualités, leurs effets, relativement aux différens âges, & aux différens tempéramens avec La Manière de les apprêter, ancienne et moderne suivant la méthode des plus habiles Chefs-d'Office & Chefs de Cuisine, de la Cour, & de la Ville.- Tome I. XXVIII, 538 pages.Préface. A ( Abaisse ) à ETU ( Etuve ).- Tome II. 576 pages.FAI ( Faisan ) à PIG ( Pigeon ).- Tome III. 559 pages.PIG ( Pigeons aux trufes ) à ZES ( Zests de Citron ). Gastronomie. Anciens. Cuisine.…

Condición: Good. Printed Menu. 22.5 x 31.5 cm. Folded Cardstock with folded printed menu within. Very Good. Illustrated. Text En Francais.

Condición: bon état général. Livre Paris, chez Dufour et compagnie 1825. Livre relié, plein veaux marbré. F. 21x14x4.50 cm, 454 pg. présente 4 planches hors texte par B. Albert. En l'état : en un seul morceau, dos complètement détaché, les pages présentes ;mouillure et salissure.Voir photos. Livre.

Hardcover. Condición: gut. 2011. Unter den deutschen Sterneköchen ist Sven Elverfeld vom »Aqua« in Wolfsburg bekannt für seine ganz eigene Küche. Getreu seinem Motto »Erreiche Dein Ziel mit Engagement und Liebe zum Detail« ist er stets auf der Suche nach prägenden Geschmacksnuancen. Dabei legt er höchsten Wert darauf, dass bei jeder seiner kulinarischen Kreationen Einfachheit und Raffinesse ein überzeugendes Zusammenspiel eingehen. Auf der Suche danach, so sagt er, verwandelt er das Alltägliche und Triviale in höchste Kochkunst. So entstehen ungewöhnlich fantasievolle Kreationen, die mit einer kunstvoll durchdachten Ästhetik überraschen. In seinem ersten Dreisternebuch stellt Sven Elverfeld seine besten Kreationen vor. Begleitet werden die Rezepte von Luzia Ellerts bekannt grandiosen Fotografien. Im Stile der Rezepte wird Wolfgang Seidls Buchdesign die Verbindung von Einfachheit und Raffinesse perfektionieren und so eine ganz neue Ästhetik schaffen, deren vornehmliche Charakteristika Klarheit und Transparenz auch das »Aqua« prägen. Das grosse Kochbuch im Schmuckschuber Autor: Sven Elverfeld, Jahrgang 1968, absolvierte zunächst eine Ausbildung zum Konditor, an die er eine Kochlehre anschloss. Es folgten Stationen unter anderem in Dieter Bieslers Gutsschänke Schloß Johannisberg«, Dieter Müllers »Schlosshotel Lerbach« in Bergisch-Gladbach und als Chef de Cuisine im Gourmetrestaurant »La Baie« im Ritz-Carlton in Dubai. Chef de Cuisine des »Aqua« ist Elverfeld seit Januar 2000. Auszeichnungen: Drei Sterne Guide Michelin, 19 Punkte und »Menü des Jahres 2009« Gault Millau sowie Neueinstieg auf Platz 34 im aktuellen Ranking »TheWorlds 50 Best Restaurants«. Luzia Ellert hat das Magazin Stern zur »Starfotografin« gekürt. Und das zu Recht, denn niemand setzt Sterneköche und ihre Kreationen so einzigartig in Szene wie sie ob Dieter Müller, Johannes King oder Harald Rüssel jedes Werk ist ein Kunstwerk. Aqua Restaurant Wolfsburg Sternekoch Kochen Kochbuch Meisterköche ELVERFELD HOCH 3 DAS GROßE KOCHBUCH VON UND MIT SVEN ELVERFELD Mitarbeit Jan Brinkmann Sprache deutsch Maße 250 x 290 mm Gewicht 3367 g Einbandart gebunden im Schuber Sachbuch Ratgeber Essen Trinken Grundkochbücher Aqua Restaurant Wolfsburg Elverfeld Kochbuch Sternekoch Ellert Kochen Kochbuch Meisterköche Elverfeld, Sven ISBN-10 3-89910-465-X 389910465X ISBN-13 978-3-89910-465-3 9783899104653 Aqua Restaurant Wolfsburg Sternekoch Kochen Kochbuch Meisterköche ELVERFELD HOCH 3 DAS GROßE KOCHBUCH VON UND MIT SVEN ELVERFELD In deutscher Sprache. 400 pages. 29,8 x 26 x 4,4 cm.…

Imp. Centrale. Lausanne, Suiza. . 1 Vol. . 816 pp. pp. Cuarto. Símil piel. Gastronomía / Enología / Apicultura / Micología , Idiomas (Francés) . Obra ilustrada con 491 imágenes a color y 123 en negro. Recoge 3.500 recetas y consejos prácticos para todo tipo de eventos. Prefacio de Curnonsky. Buen estado.…

Bizerte, Imprimerie française, s.d. Fort in-8, (2)-851-(1) pp., broché. * Cuisine * Voir photographie(s) / See picture(s). * Membre du SLAM et de la LILA / ILAB Member. La librairie est ouverte du lundi au vendredi de 14h à 19h. Merci de nous prévenir avant de passer,certains de nos livres étant entreposés dans une réserve.…

Condición: Good. Octavo, half green sheepskin, decorated spine (contemporary binding). Covers with some loss of outer marbled paper covering.2 contemorary 2 page manuscripts included.Third edition, the first with this title of a Parisian chef.It is illustrated with a frontispiece and three engraved plates of kitchen utensils.The work covers cooking, charcuterie, baking, urgent remedies that should be administered while waiting for the doctor, the dietary properties of food substances, methods for preserving meat, fruits, vegetables, and eggs, cellar management, and the description and use of economical stoves and utensils recently introduced into kitchens.OCLC Number / Unique Identifier:18174126.Prior to Carême, however, was B. Albert, whose first name has been lost. He was the chef de cuisine for Cardinal Joseph Fesch, an uncle of Napoleon Bonaparte. He published in 1812 Manuel complet d'economie domestique, a remarkable example of French cuisine in its early post-revolution stage.By 1822 the book had a second edition at which point the title was changed to Le Cuisinier Parisien. The succeeding 23 years saw an additional 6 editions, perhaps an indication of the rapidly growing influence of the Parisian aristocracy's eating habits. .With over a thousand recipes?including some for cooking for the sick and convalescent and others for economical fare.Expertise by Cabinet Poulain5, rue de Saintonge75003 Paris.…

Comptoir français du livre, Editions du Livre - sd - In-8 couverture cartonnée bleu décorée (sans jaquette) - 724 pages - nombreuses reproductions photographiques Assez bon état, coins émoussés, usure des mors, charnière fendus.

N° 98 à 184 - 3e et 4e année - Du 5 mai 1907 au 27 décembre 1908 - Revue hebdomadaire paraissant tous les dimanches - In-4, relié demi-basane brun à 4 nerfs, titre doré Bon état malgré une couverture frottée et des coins émoussés - Bon état intérieur malgré quelques rousseurs - Premier feuillet en cours de désolidarisation - Complet.…

Leather Bound. Condición: New. Language: francais. Language: francais. Presenting an Exquisite Leather-Bound Edition, expertly crafted with Original Natural Leather that gracefully adorns the spine and corners. The allure continues with Golden Leaf Printing that adds a touch of elegance, while Hand Embossing on the rounded spine lends an artistic flair. This masterpiece has been meticulously reprinted in 2025, utilizing the invaluable guidance of the original edition published many years ago in 1846. The contents of this book are presented in classic black and white. Its durability is ensured through a meticulous sewing binding technique, enhancing its longevity. Imprinted on top-tier quality paper. A team of professionals has expertly processed each page, delicately preserving its content without alteration. Due to the vintage nature of these books, every page has been manually restored for legibility. However, in certain instances, occasional blurriness, missing segments, or faint black spots might persist. We sincerely hope for your understanding of the challenges we faced with these books. Recognizing their significance for readers seeking insight into our historical treasure, we've diligently restored and reissued them. Our intention is to offer this valuable resource once again. We eagerly await your feedback, hoping that you'll find it appealing and will generously share your thoughts and recommendations. Lang: - francais, Pages:- 335, Print on Demand. If it is a multi-volume set, then it is only a single volume. We are specialised in Customisation of books, if you wish to opt different color leather binding, you may contact us. This service is chargeable. Product Disclaimer: Kindly be informed that, owing to the inherent nature of leather as a natural material, minor discolorations or textural variations may be perceptible. Explore the FOLIO EDITION (12x19 Inches): Available Upon Request. 335 335.…

Leather Bound. Condición: New. Language: French. Language: French. Presenting an Exquisite Leather-Bound Edition, expertly crafted with Original Natural Leather that gracefully adorns the spine and corners. The allure continues with Golden Leaf Printing that adds a touch of elegance, while Hand Embossing on the rounded spine lends an artistic flair. This masterpiece has been meticulously reprinted in 2025, utilizing the invaluable guidance of the original edition published many years ago in M.DCC.L. The contents of this book are presented in classic black and white. Its durability is ensured through a meticulous sewing binding technique, enhancing its longevity. Imprinted on top-tier quality paper. A team of professionals has expertly processed each page, delicately preserving its content without alteration. Due to the vintage nature of these books, every page has been manually restored for legibility. However, in certain instances, occasional blurriness, missing segments, or faint black spots might persist. We sincerely hope for your understanding of the challenges we faced with these books. Recognizing their significance for readers seeking insight into our historical treasure, we've diligently restored and reissued them. Our intention is to offer this valuable resource once again. We eagerly await your feedback, hoping that you'll find it appealing and will generously share your thoughts and recommendations. Lang: - French, Pages:- 576, Print on Demand. If it is a multi-volume set, then it is only a single volume. We are specialised in Customisation of books, if you wish to opt different color leather binding, you may contact us. This service is chargeable. Product Disclaimer: Kindly be informed that, owing to the inherent nature of leather as a natural material, minor discolorations or textural variations may be perceptible. Explore the FOLIO EDITION (12x19 Inches): Available Upon Request. 576 576.…

Leather Bound. Condición: New. Language: French. Language: French. Presenting an Exquisite Leather-Bound Edition, expertly crafted with Original Natural Leather that gracefully adorns the spine and corners. The allure continues with Golden Leaf Printing that adds a touch of elegance, while Hand Embossing on the rounded spine lends an artistic flair. This masterpiece has been meticulously reprinted in 2025, utilizing the invaluable guidance of the original edition published many years ago in M.DCC.L. The contents of this book are presented in classic black and white. Its durability is ensured through a meticulous sewing binding technique, enhancing its longevity. Imprinted on top-tier quality paper. A team of professionals has expertly processed each page, delicately preserving its content without alteration. Due to the vintage nature of these books, every page has been manually restored for legibility. However, in certain instances, occasional blurriness, missing segments, or faint black spots might persist. We sincerely hope for your understanding of the challenges we faced with these books. Recognizing their significance for readers seeking insight into our historical treasure, we've diligently restored and reissued them. Our intention is to offer this valuable resource once again. We eagerly await your feedback, hoping that you'll find it appealing and will generously share your thoughts and recommendations. Lang: - French, Pages:- 592, Print on Demand. If it is a multi-volume set, then it is only a single volume. We are specialised in Customisation of books, if you wish to opt different color leather binding, you may contact us. This service is chargeable. Product Disclaimer: Kindly be informed that, owing to the inherent nature of leather as a natural material, minor discolorations or textural variations may be perceptible. Explore the FOLIO EDITION (12x19 Inches): Available Upon Request. 592 592.…

Leather Bound. Condición: New. Language: French. Language: French. Presenting an Exquisite Leather-Bound Edition, expertly crafted with Original Natural Leather that gracefully adorns the spine and corners. The allure continues with Golden Leaf Printing that adds a touch of elegance, while Hand Embossing on the rounded spine lends an artistic flair. This masterpiece has been meticulously reprinted in 2025, utilizing the invaluable guidance of the original edition published many years ago in M.DCC.L. The contents of this book are presented in classic black and white. Its durability is ensured through a meticulous sewing binding technique, enhancing its longevity. Imprinted on top-tier quality paper. A team of professionals has expertly processed each page, delicately preserving its content without alteration. Due to the vintage nature of these books, every page has been manually restored for legibility. However, in certain instances, occasional blurriness, missing segments, or faint black spots might persist. We sincerely hope for your understanding of the challenges we faced with these books. Recognizing their significance for readers seeking insight into our historical treasure, we've diligently restored and reissued them. Our intention is to offer this valuable resource once again. We eagerly await your feedback, hoping that you'll find it appealing and will generously share your thoughts and recommendations. Lang: - French, Pages:- 596, Print on Demand. If it is a multi-volume set, then it is only a single volume. We are specialised in Customisation of books, if you wish to opt different color leather binding, you may contact us. This service is chargeable. Product Disclaimer: Kindly be informed that, owing to the inherent nature of leather as a natural material, minor discolorations or textural variations may be perceptible. Explore the FOLIO EDITION (12x19 Inches): Available Upon Request. 596 596.…