Librería: HPB-Emerald, Dallas, TX, Estados Unidos de America
EUR 9,83
Cantidad disponible: 1 disponibles
Añadir al carritopaperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
EUR 12,42
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New.
EUR 12,44
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
EUR 15,17
Cantidad disponible: 3 disponibles
Añadir al carritoPaperback. Condición: New. The Little Book of Seafood is a culinary creation containing a range of seafood recipes from chefs across the UK. Dive into this celebration of the most fabulous ways to cook fish, including Galton Blackiston's Pan-Fried Wild Sea Bass and Scutchers Fillet of Wild Turbot. This compilation is part of our 'Get Stuck In' series, celebrating talent and knowledge from people who are passionate about cooking and who create these dishes for a living. The Little Book of Seafood includes tailored tips and tricks to help readers understand the different types of fish and how to cook them. The Little Book of Seafood has a nautical nibble for every occasion and is perfect for anyone who enjoys cooking with fish but doesn't know where to start or wants fresh ideas. From famous restaurants to independent hidden gems, learn to cook the best seafood dishes and discover where to dine out on fine fish all in one place.
EUR 17,06
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New. The Little Book of Seafood is a culinary creation containing a range of seafood recipes from chefs across the UK. Dive into this celebration of the most fabulous ways to cook fish, including Galton Blackiston's Pan-Fried Wild Sea Bass and Scutchers Fillet of Wild Turbot. This compilation is part of our 'Get Stuck In' series, celebrating talent and knowledge from people who are passionate about cooking and who create these dishes for a living. The Little Book of Seafood includes tailored tips and tricks to help readers understand the different types of fish and how to cook them. The Little Book of Seafood has a nautical nibble for every occasion and is perfect for anyone who enjoys cooking with fish but doesn't know where to start or wants fresh ideas. From famous restaurants to independent hidden gems, learn to cook the best seafood dishes and discover where to dine out on fine fish all in one place.
EUR 16,69
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. Good condition paperback with light wear. Contents are clean and bright throughout with no markings.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 13,69
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 160 pages. 8.06x5.99x0.56 inches. In Stock.
Idioma: Inglés
Publicado por Meze Publishing 2022-08-18, 2022
ISBN 10: 1910863971 ISBN 13: 9781910863978
Librería: Chiron Media, Wallingford, Reino Unido
EUR 11,39
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: New.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 15,72
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. In.
EUR 12,94
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New.
EUR 15,40
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 23,44
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Brand New. 160 pages. 8.06x5.99x0.56 inches. In Stock.
EUR 18,89
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Fine. Covers & Spine: front and back showing only light scuffing & signs of handling otherwise undamaged, minimal wear at edges and corners, spine is intact and solid. Binding: firm throughout. Pages & Markings: unstained, no markings, very clean throughout. PLEASE NOTE: Due to this item weighing less than 500g, postage cost for international orders (i.e. not Australian) will be less than what is shown here. Please email me if you require an exact quote. All items are protectively packaged, and a postal tracking number will be sent to all customers whose current email address is registered with AbeBooks.
EUR 18,57
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: New. The Little Book of Seafood is a culinary creation containing a range of seafood recipes from chefs across the UK. Dive into this celebration of the most fabulous ways to cook fish, including Galton Blackiston's Pan-Fried Wild Sea Bass and Scutchers Fillet of Wild Turbot. This compilation is part of our 'Get Stuck In' series, celebrating talent and knowledge from people who are passionate about cooking and who create these dishes for a living. The Little Book of Seafood includes tailored tips and tricks to help readers understand the different types of fish and how to cook them. The Little Book of Seafood has a nautical nibble for every occasion and is perfect for anyone who enjoys cooking with fish but doesn't know where to start or wants fresh ideas. From famous restaurants to independent hidden gems, learn to cook the best seafood dishes and discover where to dine out on fine fish all in one place.
EUR 18,21
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. KlappentextThe Little Book of Seafood is a culinary creation containing a range of seafood recipes from chefs across the UK. Dive into this celebration of the most fabulous ways to cook fish, including Galton Blackiston s Pan-Fried Wild .
EUR 12,95
Cantidad disponible: 3 disponibles
Añadir al carritoPaperback. Condición: New. The Little Book of Seafood is a culinary creation containing a range of seafood recipes from chefs across the UK. Dive into this celebration of the most fabulous ways to cook fish, including Galton Blackiston's Pan-Fried Wild Sea Bass and Scutchers Fillet of Wild Turbot. This compilation is part of our 'Get Stuck In' series, celebrating talent and knowledge from people who are passionate about cooking and who create these dishes for a living. The Little Book of Seafood includes tailored tips and tricks to help readers understand the different types of fish and how to cook them. The Little Book of Seafood has a nautical nibble for every occasion and is perfect for anyone who enjoys cooking with fish but doesn't know where to start or wants fresh ideas. From famous restaurants to independent hidden gems, learn to cook the best seafood dishes and discover where to dine out on fine fish all in one place.