Belanche dr alejandro (9 resultados)
Instant Insights: Dietary supplements in dairy cattle nutrition (Burleigh Dodds Science: Instant Insights)
Newbold, Prof Jamie Jamie; Chaucheyras-Durand, Dr Frederique; Dunière, Dr Lysiane; Yáñez-Ruiz, Dr David R.; Belanche, Dr Alejandro; Kim, Prof Sung Woo; Pandey, Dr Deepak; Mansouryar, Morteza; Novoa-Garrido, Dr Margarita; Næss, Dr Geir
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Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de AmericaLucky's Textbooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 46,27
Envío por EUR 3,51Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New.
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Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB, 2022
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Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 56,56
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. This collection features five peer-reviewed reviews on dietary supplements in dairy cattle nutrition.The first chapter addresses the manipulation of rumen fermentation to maximise the efficiency of feed utilisation and increase ruminant productivity. It considers a wide variety of approaches, including… the use of dietary buffers.The second chapter reviews the use of probiotics as supplements for ruminants to promote digestive efficiency and productivity. The chapter summarises the benefits and modes of action of probiotics, as well as their role in optimising feed efficiency and reducing methane production.The third chapter considers the beneficial roles of plant secondary compounds in sustainable ruminant nutrition. It describes the effects and composition of the three major groups of plant secondary compounds: essential oils, tannins and saponins. The fourth chapter discusses the growing need for alternative feed sources as a result of increasing demand for meat and dairy products. The chapter reviews the nutritional composition of seaweed and introduces it as a potential novel protein supplement in animal feeds.The final chapter evaluates the role of macroalgae as a potential anti-methanogenic ruminant feed resource and reviews its impact on animal production and performance.
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Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB, 2022
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Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 62,65
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 9 disponibles
Paperback. Condición: New. This collection features five peer-reviewed reviews on dietary supplements in dairy cattle nutrition.The first chapter addresses the manipulation of rumen fermentation to maximise the efficiency of feed utilisation and increase ruminant productivity. It considers a wide variety of approaches, including… the use of dietary buffers.The second chapter reviews the use of probiotics as supplements for ruminants to promote digestive efficiency and productivity. The chapter summarises the benefits and modes of action of probiotics, as well as their role in optimising feed efficiency and reducing methane production.The third chapter considers the beneficial roles of plant secondary compounds in sustainable ruminant nutrition. It describes the effects and composition of the three major groups of plant secondary compounds: essential oils, tannins and saponins. The fourth chapter discusses the growing need for alternative feed sources as a result of increasing demand for meat and dairy products. The chapter reviews the nutritional composition of seaweed and introduces it as a potential novel protein supplement in animal feeds.The final chapter evaluates the role of macroalgae as a potential anti-methanogenic ruminant feed resource and reviews its impact on animal production and performance.
Instant Insights: Dietary supplements in dairy cattle nutrition (Burleigh Dodds Science: Instant Insights)
Newbold, Prof Jamie Jamie; Chaucheyras-Durand, Dr Frederique; Dunière, Dr Lysiane; Yáñez-Ruiz, Dr David R.; Belanche, Dr Alejandro; Kim, Prof Sung Woo; Pandey, Dr Deepak; Mansouryar, Morteza; Novoa-Garrido, Dr Margarita; Næss, Dr Geir
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Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 58,47
Envío por EUR 14,03Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. In.
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Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB, 2022
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Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de AmericaRarewaves USA United
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 57,85
Envío por EUR 43,95Se envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. This collection features five peer-reviewed reviews on dietary supplements in dairy cattle nutrition.The first chapter addresses the manipulation of rumen fermentation to maximise the efficiency of feed utilisation and increase ruminant productivity. It considers a wide variety of approaches, including… the use of dietary buffers.The second chapter reviews the use of probiotics as supplements for ruminants to promote digestive efficiency and productivity. The chapter summarises the benefits and modes of action of probiotics, as well as their role in optimising feed efficiency and reducing methane production.The third chapter considers the beneficial roles of plant secondary compounds in sustainable ruminant nutrition. It describes the effects and composition of the three major groups of plant secondary compounds: essential oils, tannins and saponins. The fourth chapter discusses the growing need for alternative feed sources as a result of increasing demand for meat and dairy products. The chapter reviews the nutritional composition of seaweed and introduces it as a potential novel protein supplement in animal feeds.The final chapter evaluates the role of macroalgae as a potential anti-methanogenic ruminant feed resource and reviews its impact on animal production and performance.
- Más imágenes
Idioma: Inglés
Editorial: Burleigh Dodds Science Publishing Limited, GB, 2022
- Tapa blanda
Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 57,49
Envío por EUR 76,11Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 9 disponibles
Paperback. Condición: New. This collection features five peer-reviewed reviews on dietary supplements in dairy cattle nutrition.The first chapter addresses the manipulation of rumen fermentation to maximise the efficiency of feed utilisation and increase ruminant productivity. It considers a wide variety of approaches, including… the use of dietary buffers.The second chapter reviews the use of probiotics as supplements for ruminants to promote digestive efficiency and productivity. The chapter summarises the benefits and modes of action of probiotics, as well as their role in optimising feed efficiency and reducing methane production.The third chapter considers the beneficial roles of plant secondary compounds in sustainable ruminant nutrition. It describes the effects and composition of the three major groups of plant secondary compounds: essential oils, tannins and saponins. The fourth chapter discusses the growing need for alternative feed sources as a result of increasing demand for meat and dairy products. The chapter reviews the nutritional composition of seaweed and introduces it as a potential novel protein supplement in animal feeds.The final chapter evaluates the role of macroalgae as a potential anti-methanogenic ruminant feed resource and reviews its impact on animal production and performance.
Instant Insights: Dietary supplements in dairy cattle nutrition (Burleigh Dodds Science: Instant Insights)
Newbold, Prof Jamie Jamie; Chaucheyras-Durand, Dr Frederique; Dunière, Dr Lysiane; Yáñez-Ruiz, Dr David R.; Belanche, Dr Alejandro; Kim, Prof Sung Woo; Pandey, Dr Deepak; Mansouryar, Morteza; Novoa-Garrido, Dr Margarita; Næss, Dr Geir
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- Impresión bajo demanda
Librería: Majestic Books, Hounslow, Reino UnidoMajestic Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 82,60
Envío por EUR 7,61Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. Print on Demand.
Instant Insights: Dietary supplements in dairy cattle nutrition (Burleigh Dodds Science: Instant Insights)
Newbold, Prof Jamie Jamie; Chaucheyras-Durand, Dr Frederique; Dunière, Dr Lysiane; Yáñez-Ruiz, Dr David R.; Belanche, Dr Alejandro; Kim, Prof Sung Woo; Pandey, Dr Deepak; Mansouryar, Morteza; Novoa-Garrido, Dr Margarita; Næss, Dr Geir
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- Impresión bajo demanda
Librería: Books Puddle, New York, NY, Estados Unidos de AmericaBooks Puddle
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 88,43
Envío por EUR 3,51Se envía dentro de Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. Print on Demand.
Instant Insights: Dietary supplements in dairy cattle nutrition (Burleigh Dodds Science: Instant Insights)
Newbold, Prof Jamie Jamie; Chaucheyras-Durand, Dr Frederique; Dunière, Dr Lysiane; Yáñez-Ruiz, Dr David R.; Belanche, Dr Alejandro; Kim, Prof Sung Woo; Pandey, Dr Deepak; Mansouryar, Morteza; Novoa-Garrido, Dr Margarita; Næss, Dr Geir
- Tapa blanda
- Impresión bajo demanda
Librería: Biblios, frankfurt am main, HESSE, AlemaniaBiblios
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 83,46
Envío por EUR 9,95Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 4 disponibles
Condición: New. PRINT ON DEMAND.
