Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
EUR 45,31
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 55,12
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This collection features five peer-reviewed reviews on managing bacterial diseases of poultry.The first chapter provides a brief overview of Campylobacter in poultry production and the routes of transmission from bird to human. It considers current and future challenges in controlling Campylobacter, as well as the control measures implemented to reduce the occurrence of infection in poultry flocks. The second chapter discusses economically-important enteric diseases and disorders of poultry. The chapter highlights the aetiology of these diseases and explores more sustainable alternatives to promote gastrointestinal health, such as plant-derived extracts, organic acids, prebiotics and probiotics.The third chapter provides an overview of best practices to manage disease outbreaks in poultry. It reviews current disease preventative measures, health monitoring procedures, as well as disease investigation techniques. The fourth chapter reviews the emergence and re-emergence of several infectious pathogens in poultry production and the consequent need to improve current biosecurity measures in poultry flocks to ensure optimal animal health and welfare. The final chapter considers the main alternatives to antibiotics in preventing zoonoses and other major pathogens in poultry. The chapter reviews the sector's use of prebiotics and related compounds, as well as the beneficial effects of their use.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 60,93
Cantidad disponible: 3 disponibles
Añadir al carritoPaperback. Condición: New. This collection features five peer-reviewed reviews on managing bacterial diseases of poultry.The first chapter provides a brief overview of Campylobacter in poultry production and the routes of transmission from bird to human. It considers current and future challenges in controlling Campylobacter, as well as the control measures implemented to reduce the occurrence of infection in poultry flocks. The second chapter discusses economically-important enteric diseases and disorders of poultry. The chapter highlights the aetiology of these diseases and explores more sustainable alternatives to promote gastrointestinal health, such as plant-derived extracts, organic acids, prebiotics and probiotics.The third chapter provides an overview of best practices to manage disease outbreaks in poultry. It reviews current disease preventative measures, health monitoring procedures, as well as disease investigation techniques. The fourth chapter reviews the emergence and re-emergence of several infectious pathogens in poultry production and the consequent need to improve current biosecurity measures in poultry flocks to ensure optimal animal health and welfare. The final chapter considers the main alternatives to antibiotics in preventing zoonoses and other major pathogens in poultry. The chapter reviews the sector's use of prebiotics and related compounds, as well as the beneficial effects of their use.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 55,60
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited 2022-10-18, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Chiron Media, Wallingford, Reino Unido
EUR 53,63
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New.
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 20,71
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Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 57,23
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This collection features five peer-reviewed reviews on managing bacterial diseases of poultry.The first chapter provides a brief overview of Campylobacter in poultry production and the routes of transmission from bird to human. It considers current and future challenges in controlling Campylobacter, as well as the control measures implemented to reduce the occurrence of infection in poultry flocks. The second chapter discusses economically-important enteric diseases and disorders of poultry. The chapter highlights the aetiology of these diseases and explores more sustainable alternatives to promote gastrointestinal health, such as plant-derived extracts, organic acids, prebiotics and probiotics.The third chapter provides an overview of best practices to manage disease outbreaks in poultry. It reviews current disease preventative measures, health monitoring procedures, as well as disease investigation techniques. The fourth chapter reviews the emergence and re-emergence of several infectious pathogens in poultry production and the consequent need to improve current biosecurity measures in poultry flocks to ensure optimal animal health and welfare. The final chapter considers the main alternatives to antibiotics in preventing zoonoses and other major pathogens in poultry. The chapter reviews the sector's use of prebiotics and related compounds, as well as the beneficial effects of their use.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 17,87
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Rarewaves.com UK, London, Reino Unido
EUR 56,77
Cantidad disponible: 3 disponibles
Añadir al carritoPaperback. Condición: New. This collection features five peer-reviewed reviews on managing bacterial diseases of poultry.The first chapter provides a brief overview of Campylobacter in poultry production and the routes of transmission from bird to human. It considers current and future challenges in controlling Campylobacter, as well as the control measures implemented to reduce the occurrence of infection in poultry flocks. The second chapter discusses economically-important enteric diseases and disorders of poultry. The chapter highlights the aetiology of these diseases and explores more sustainable alternatives to promote gastrointestinal health, such as plant-derived extracts, organic acids, prebiotics and probiotics.The third chapter provides an overview of best practices to manage disease outbreaks in poultry. It reviews current disease preventative measures, health monitoring procedures, as well as disease investigation techniques. The fourth chapter reviews the emergence and re-emergence of several infectious pathogens in poultry production and the consequent need to improve current biosecurity measures in poultry flocks to ensure optimal animal health and welfare. The final chapter considers the main alternatives to antibiotics in preventing zoonoses and other major pathogens in poultry. The chapter reviews the sector's use of prebiotics and related compounds, as well as the beneficial effects of their use.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Majestic Books, Hounslow, Reino Unido
EUR 83,39
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 89,66
Cantidad disponible: 4 disponibles
Añadir al carritoCondición: New. Print on Demand.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 84,43
Cantidad disponible: 4 disponibles
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