At the Table: Metaphorical and Material Cultures of Food in Medieval and Early Modern Europe: 18 (Arizona Studies in the Middle Ages and Renaissance) - Tapa dura
Sinopsis
This volume surveys recent studies of the metaphorical and material facets of food in medieval and early modern Europe. Ranging from literary, historical, and political analyses to archaeological and botanical ones, this collection explores food as a nexus of pre-modern European culture. Food and feasting are understood not simply as the consumption of material goods but also as the figurative and symbolic representations of culture, which Mauss has termed a 'total social fact'. To understand the myriad ways in which discourses about food and feasting are mobilized during this period is to better understand the fundamental role food and feasting played in the development of Europeans' habitual patterns of behaviour and of thought.
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Reseña del editor
This volume surveys recent studies of the metaphorical and material facets of food in medieval and early modern Europe. Ranging from literary, historical, and political analyses to archaeological and botanical ones, this collection explores food as a nexus of pre-modern European culture. Food and feasting are understood not simply as the consumption of material goods but also as the figurative and symbolic representations of culture, which Mauss has termed a 'total social fact'. To understand the myriad ways in which discourses about food and feasting are mobilized during this period is to better understand the fundamental role food and feasting played in the development of Europeans' habitual patterns of behaviour and of thought.
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At the Table: Metaphorical and Material Cultures of Food in Medieval and Early Modern Europe (Arizona Studies in the Middle Ages and Renaissance)
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Brepols Publishers, 2007
ISBN 10: 2503523986
ISBN 13: 9782503523989
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At the Table: Metaphorical and Material Cultures of Food in Medieval and Early Modern Europe (Arizona Studies in the Middle Ages and Renaissance)
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Brepols Publishers, 2007
ISBN 10: 2503523986
ISBN 13: 9782503523989
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At the Table: Metaphorical and Material Cultures of Food in Medieval and Early Modern Europe
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Brepols, 2007
ISBN 10: 2503523986
ISBN 13: 9782503523989
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At the Table
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ISBN 13: 9782503523989
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Hardcover. Condición: new. Hardcover. This volume surveys recent studies of the metaphorical and material facets of food in medieval and early modern Europe. Ranging from literary, historical, and political analyses to archaeological and botanical ones, this collection explores food as a nexus of pre-modern European culture. Food and feasting are understood not simply as the consumption of material goods but also as the figurative and symbolic representations of culture, which Mauss has termed a 'total social fact'. To understand the myriad ways in which discourses about food and feasting are mobilized during this period is to better understand the fundamental role food and feasting played in the development of Europeans' habitual patterns of behaviour and of thought. This volume surveys recent studies of the metaphorical and material facets of food in medieval and early modern Europe. Ranging from literary, historical, and political analyses to archaeological and botanical ones, this collection explores food as a nexus of pre-modern European culture. Food and feasting are understood not simply as the consumption of material goods but also as the figurative and symbolic representations of culture, which Mauss has termed a 'total social fact' To understand the myriad ways in which discourses about food and feasting are mobilized during this period is to better understand the fundamental role food and feasting played in the development of Europeans habitual patterns of behaviour and of thought. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9782503523989
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At the Table : Metaphorical and Material Cultures of Food in Medieval and Early Modern Europe
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Brepols Publishers, 2007
ISBN 10: 2503523986
ISBN 13: 9782503523989
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At the Table: Metaphorical and Material Cultures of Food in Medieval and Early Modern Europe (Arizona Studies in the Middle Ages and Renaissance)
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ISBN 13: 9782503523989
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