Eating Well for Optimum Health : The Essential Guide to Food, Diet, and Nutrition. Este artículo no está disponible.
1661 valoraciones de Goodreads
Idioma: inglés
Editorial: Knopf Doubleday Publishing Group, 2000
- Primera edición
- Tapa dura
- Usado
Librería: Better World Books: West, Reno, NV, Estados Unidos de AmericaBetter World Books: West
Vendedor de 5 estrellas
Vendedor de IberLibro desde 14 de marzo de 2016
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Tapa dura
Condición: Usado - Bueno
EUR 6,35
Descripción del artículo del vendedor
Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
N° de ref. del artículo 38293776-6
- Título
- Eating Well for Optimum Health : The Essential Guide to Food, Diet, and Nutrition
- Autor
- Weil, Andrew
- Editorial
- Knopf Doubleday Publishing Group
- Año de publicación
- 2000
- Estado
- Very Good
- Encuadernación
- Encuadernación de tapa dura
- Idioma
- inglés
- ISBN 10
- 0375407545
- ISBN 13
- 9780375407543
- Edición
- 1st Edition.
- Peso del artículo
- 1,444 libras
- Dimensiones
- N/A
The popular diet doctor discusses effective ways to lose weight, the effects of diet on energy levels and sleep, how foods affect specific physical problems, and how much fat to include in a healthy diet
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Acerca del autor
Andrew Weil, M.D., a graduate of Harvard College and Harvard Medical School, is Clinical Professor of Medicine at the University of Arizona and director of the Program in Integrative Medicine at that institution. He is also the founder of the Foundation for Integrative Medicine in Tucson, Arizona, and editorial director of the "Ask Dr. Weil" Web site (www.drweil.com). Dr. Weil is the author of eight books, including most recently Spontaneous Healing and Eight Weeks to Optimum Health.
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