Laboratory manual isolation identification (9 resultados)

Condición: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.…

Condición: New. pp. x + 311 Figures.

N.A. Condición: New. ISBN:9788181891563,Territorial restriction maybe printed on the book. This is an Int'l edition, ISBN and cover may differ from US edition, Contents same as US edition.

Condición: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.…

Hardcover. Condición: As New. Contents Preface. 1. Principles of laboratory diagnosis/Frederic J. Hoerr. Bacterial diseases and pathogens 2. Salmonellosis/W. Douglas Waltman Richard K. Gast and Edward T. Mallinson. 3. Colibacillosis/Margie D. Lee and Lawrence H. Arp. 4. Pasteurellosis infectious serositis and pseudotuberculosis/Richard B. Rimler Tirath S. Sandhu and John R. Glisson. 5. Bordetellosis/J. Kirk Skeeles and Mark W. Jackwood. 6. Infectious Coryza/Pat J. Blackall and Richard Yamamoto. 7. Campylobacteriosis/Simon M. Shane and Kathleen S. Harrington. 8. Spirochetosis/H. John Barnes and David E. Swayne. 9. Erysipelas/George L. Cooper and Arthur A. Bickford. 10. Listeriosis/George L. Cooper and Arthur A. Bickford. 11. Staphylococcosis/Marcus M. Jensen and J. Kirk Skeeles. 12. Streptococcosis/Dennis P. Wages. 13. Clostridial diseases/David A. Miller. 14. Tuberculosis/Charles O. Thoen. 15. Mycoplasmosis/Stanley H. Kleven. 16. Chlamydiosis/Arthur A. Andersen. 17. Ornithobacteriosis/Richard P. Chin and Bruce R. Charlton. Fungal diseases and pathogens 18. Mycoses and mycotoxicoses/Robert A. Kunkle and John L. Richard. Viral diseases and pathogens 19. Adenoviruses/J. Brian McFerran. 20. Hemorrhagic enteritis of Turkeys and marble Spleen disease of pheasants/Frank W. Pierson Charles H. Domermuth and W. Burnham Gross. 21. Infectious Laryngotracheitis/Deoki N. Tripathy. 22. Marek's disease/Jagdev M. Sharma. 23. Duck virus enteritis/Peter R. Woolcock. 24. Herpesviruses of free living and pet birds/Erhard F. Kaleta. 25. Pox/Deoki N. Tripathy and Willie M. Reed. 26. Budgerigar fledgling disease and other Avian polyomavirus infections/Phil D. Lukert and Branson W. Ritchie. 27. Psittacine beak and feather disease/Phil D. Lukert and Branson W. Ritchie. 28. Chicken Anemia Virus/M. Stewart McNulty. 29. Influenza/David E. Swayne Dennis A. Senne and Charles W. Beard. 30. Newcastle disease virus and other avian paramyxoviruses/Dennis J. Alexander. 31. Avian Rhinotracheitis (Pneumovirus)/Richard e. Gough Dennis J. Alexander and Peter J. Wyeth. 32. Infectious bronchitis/Jack Gelb Jr. and Mark W. Jackwood. 33. Enteric viruses/Don L. Reynolds. 34. Oncornaviruses Leukosis/Sarcoma and reticuloendotheliosis/Aly M. Fadly and Richard L. Witter. 35. Encephalomyelitis/Louis van der Heide. 36. Duck hepatitis/Peter R. Woolcock. 37. Turkey virus Hepatitis/Willie M. Reed. 38. Viral arthritis/tenosynovitis and other reovirus infections/John K. Rosenberger Norman O. Olsen and Louis van der Heide. 39. Arbovirus infections/James E. Pearson. 40. Infectious Bursal disease/John K. Rosenberger Y.M. Saif and Daral J. Jackwood. 41. Goose Parvovirus (Derzsy's disease)/Richard E. Gough. Standard laboratory procedures 42. Cell culture methods/Karel A. Schat and H. Graham Purchase. 43. Virus propagation in embryonating eggs/Dennis A. Senne. 44. Virus identification and classification/Pedro Villegas and Phil D. Lukert. 45. Titration of biological suspensions/Pedro Villegas. 46. Serologic procedures/Stephan G. Thayer and Charles W. Beard. 47. Molecular identification procedures/Daral J. Jackwood and Mark W. Jackwood. 48. Antigen detection systems/Sandra S. Cloud. Appendix of abbreviations and acronyms used in the text. Appendix of reference antisera and other reagents. Quick reference diagnostic chart. Appendix of sources. Index. 314 pp.…

Condición: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

paperback. Condición: New. Pub Date :2008-01-01 Pages: 414 Publisher: Chemical Industry Press book include: RNA and cell biology of eukaryotic gene transcription and organizations. messenger RNA. ribonucleic acid enzyme. RNA separation strategy. organization extracting RNA. RNA prepared. quality control. etc. Contents: Chapter 4. Chapter 3. Chapter 1 Chapter 2 rna and cell biology eukaryotic gene transcription and organizations messenger rna ribonuclease Chapter 6 Chapter 5 the rna separation strategy from tissue extr.…

Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Food Microbiology Laboratory Manual is a practical guide designed for undergraduate and postgraduate students of Microbiology, Food Technology, Biotechnology, and related life science disciplines. The manual provides step-by-step laboratory procedures for the isolation, cultivation, enumeration, identification, and analysis of microorganisms associated with food and dairy products. The book covers fundamental microbiological techniques, sterilization methods, culture media preparation, staining procedures, food and milk microbiological analysis, detection of foodborne pathogens, and preparation of fermented foods. Each experiment includes the aim, principle, materials required, procedure, observations, results, precautions, and viva voce questions to facilitate effective learning and laboratory practice.This manual serves as a valuable resource for students, researchers, and laboratory professionals seeking practical knowledge and hands-on experience in food microbiology and food safety analysis.…

Taschenbuch. Condición: Neu. FOOD MICROBIOLOGY LABORATORY MANUAL | Principles, Techniques, Isolation, and Identification of Foodborne Microorganisms | Sivamanikandan Palanivel | Taschenbuch | Englisch | 2026 | LAP LAMBERT Academic Publishing | EAN 9786630192025 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu Print on Demand. …