Healthy cooking (Más de 14.000 resultados)

Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condición: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Paperback. Condición: Good. This publication presents 250 "healing" recipes from different countries. It contains recipes which aim to help stabilize blood sugar, reduce fever, alleviate arthritis conditions, purify the digestive tract and rejuvenate internal organs. Examples include: vegan squash pie; Mohican pumpkin-squash bread; Dr. Bernard Jensen's green delight salad; dandelion wine; rose petal sandwiches; whole-wheat lavender cake; catnip pain reliever; and Dr. John's sprouted alfalfa bread. Dishes are exclusively vegetarian.…

Paperback. Condición: Good.

Condición: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Hardback. Condición: Good.

Condición: Good. Good condition ex-library book with usual library markings and stickers.

Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condición: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Paperback. Condición: Very Good.

Hardback. Condición: Very Good.

Paperback. Condición: Good. Some babies are fussy eaters. Some suffer from food allergies. And many others are just plain persnickety about food. The Everything Cooking for Baby and Toddler Book is the perfect tool to help you create a balanced, natural diet that your little one will actually enjoy! With more than 300 recipes to choose from, you can make meals for your baby using a wide variety of healthy fruits, vegetables, meats, and fish. Highlights include information about: -Foods to avoid in your baby's first year -Storing and handling food so that it's safe for your baby to eat -Moderating nitrate consumption (in foods like carrots and spinach) -Special holiday meals and just-for-baby beverages -Healthy treats to comfort your teething baby and keep your chewing toddler interested With sections on choosing the appropriate first food, feeding babies with food allergies, and using kitchen tools to create appropriately textured foods for babies and toddlers, The Everything Cooking for Baby and Toddler Book can guide you through feedings and please even the most finicky baby. …

Paperback. Condición: Very Good. RVs are becoming a more popular vacation choice than ever, as people crave more family time and seek to avoid the anxieties and hassles of air travel. And when RVers, boaters, campers, and tailgaters are out on the open road-or water-they still want healthy home cooking. Now, with this unique collection by seasoned RVer (and million-selling cookbook author) JoAnna Lund, vacationers and retired folks can eat as healthfully on the road as when they're at home. Lund sticks to recipes that are both easy to whip up and easy on the sodium, fat, and calories. And she also offers her old-hand traveler's survival tips, including. * storage: cupboards vs. freezers * transporting-for those potlucks and picnics * pre-trip food prep * grocery shopping: to perish or not to perish? * skillets, spatulas, and stuff * best brands for healthy eating.…

Paperback. Condición: Very Good.

Paperback. Condición: Fair. Some babies are fussy eaters. Some suffer from food allergies. And many others are just plain persnickety about food. The Everything Cooking for Baby and Toddler Book is the perfect tool to help you create a balanced, natural diet that your little one will actually enjoy! With more than 300 recipes to choose from, you can make meals for your baby using a wide variety of healthy fruits, vegetables, meats, and fish. Highlights include information about: -Foods to avoid in your baby's first year -Storing and handling food so that it's safe for your baby to eat -Moderating nitrate consumption (in foods like carrots and spinach) -Special holiday meals and just-for-baby beverages -Healthy treats to comfort your teething baby and keep your chewing toddler interested With sections on choosing the appropriate first food, feeding babies with food allergies, and using kitchen tools to create appropriately textured foods for babies and toddlers, The Everything Cooking for Baby and Toddler Book can guide you through feedings and please even the most finicky baby. …

Paperback. Condición: Good.

Paperback. Condición: Good.

Paperback. Condición: Good.

Paperback. Condición: Very Good.

Paperback. Condición: Very Good.

paperback. Condición: Good.

Paperback. Condición: Good. Farming is a world of its own, tied more to the ebb and flow of nature than to the pulse of changing food trends. These words echoed around the globe after Shannon Hayes wrote them in 2004, when the first edition of The Grassfed Gourmet hit the markets, becoming the best-selling grassfed meat cookbook ever written. She changed the world of meat cuisine by grounding it with the common-sense practicality of a farmer, seasoned it with experience from her farm's meat cutting room, and served it up with a hearty dose of reality that only a parent committed to local food and healthy kids can offer. In this updated and expanded edition, Shannon's own culinary journey from farmer to foodie and back to the farm resonates as strongly today as it did so many years ago. She has included all the newest data on the nutritional, environmental, social, and animal-welfare benefits of grassfed and pastured meats and dairy products; updated the cooking information with her most recent research, kept all the recipes from the original edition, and tucked in more new recipes and stories than ever before. This is the book that turned thousands of inexperienced readers into savvy meat cooks. It is the book that has turned vegetarians into meat eaters, and the number-one most recommended cookbook by grassfed livestock farmers across the country. If you are new to the world of sustainable meat cookery, The Grassfed Gourmet is the classic that you will turn to again and again.…

Hardback. Condición: Good.

Condición: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condición: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condición: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Paperback. Condición: Good. Healthy Cooking for Two (Or Just You)At last.a cookbook for us! Plenty of reliable, effortless main dishes.--Catherine Houck, Dieter's Notebook columnist, Cosmopolitan magazineAn especially good book for beginning cooks, empty-nesters and health-oriented small families. This is the book to buy.--Colleen Pierre, R.D., Nutrition columnist, Baltimore SunFrances Price's down-to-earth style makes her one of the best recipe developers I know. I would prepare any recipe the first time for company and be confident it would be a success.--Ginger Johnston, FODday Editor, The Oregonian* More than 200 creative, low-fat recipes for today's smaller households* Unique two-column recipe format for hassle-free preparation* Tips on shopping for one or two, and streamlining your kitchen* Full nutrient analysis with every recipe* Special chapter of delicious, no-fuss menus* Plenty of 30-minute recipes-- plus meatless meals, divine desserts, tip-packed boxes and moreAbout the Author: Frances Price, R.D., has more than 30 years of experience in the cooking and journalism fields. She owned an award-winning restaurant in Virginia and was a chef at the Australian Embassy in Paris. Her syndicated newspaper column, One and Only Cook, champions the joys of cooking for a downsized household. …

hardcover. Condición: Fair.

paperback. Condición: Good.

Paperback. Condición: Good.