Food first (Más de 5100 resultados)

Paperback. Condición: Good.

Hardback. Condición: Good. A life-changing, research-based program that will end food allergies in children and adults forever. The problem of food allergy is exploding around us. But this book offers the first glimpse of hope with a powerful message: You can work with your family and your doctor to eliminate your food allergy forever. The trailblazing research of Stanford University's Dr. Kari Nadeau reveals that food allergy is not a life sentence, because the immune system can be retrained. Food allergies--from mild hives to life-threatening airway constriction--can be disrupted, slowed, and stopped. The key is a strategy called immunotherapy (IT)--the controlled, gradual reintroduction of an allergen into the body. With innovations that include state-of-the-art therapies targeting specific components of the immune system, Dr. Nadeau and her team have increased the speed and effectiveness of this treatment to a matter of months.New York Times bestselling author Sloan Barnett, the mother of two children with food allergies, provides a lay perspective that helps make Dr. Nadeau's research accessible for everyone. Together, they walk readers through every aspect of food allergy, including how to find the right treatment and how to manage the ongoing fear of allergens that haunts so many sufferers, to give us a clear, supportive plan to combat a major national and global health issue.…

Hardback. Condición: Good.

Paperback. Condición: Fair. A therapist tackles the problem of food addiction, shedding light on the psychological underpinnings of overeating and offering advice on how to deal with the cravings.

board_book. Condición: Fair.

Paperback. Condición: Good. A therapist tackles the problem of food addiction, shedding light on the psychological underpinnings of overeating and offering advice on how to deal with the cravings.

paperback. Condición: Very Good.

paperback. Condición: Fair.

paperback. Condición: Fair.

Hardback. Condición: Very Good. With super-shiny pictures and high-contrast pages, this board book is the perfect way to introduce your baby to first words and encourage visual development.

Hardback. Condición: Good. The perfect first picture board book for your child to learn about food. Well researched pictures will help your baby to identify food items, build vocabulary and improve their observation skills. A perfect book for early learning! Early learning padded board books Build vocabulary Introduction to new words Gorgeous images to relate with the word Develops observation skills.…

Hardback. Condición: Very Good. The perfect first picture board book for your child to learn about food. Well researched pictures will help your baby to identify food items, build vocabulary and improve their observation skills. A perfect book for early learning! Early learning padded board books Build vocabulary Introduction to new words Gorgeous images to relate with the word Develops observation skills.…

Board book. Condición: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Kober, Shahar (ilustrador).

board_book. Condición: Very Good.

board_book. Condición: Very Good. Kober, Shahar (ilustrador).

board_book. Condición: Very Good.

paperback. Condición: Very Good.

paperback. Condición: Fair.

Condición: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly. …

Hardback. Condición: Good. A board book that introduces the youngest of readers to favorite Jewish foods - such as blintzes, kugel, and gefilte fish - brought to you by the musical band The Macaroons! What shapes do YOU see when you nosh? Dig in with The Macaroons as they rhyme their way through the shapes of your favorite Jewish foods, like triangular hamantaschen, circular bagels, square matzah, and more! Bright illustrations on each page celebrate favorite cultural traditions, in warm family scenes full of food and fun. It's the yummiest way to introduce Jewish culture to babies and toddlers. And it's a great gift for Jewish holidays. Kober, Shahar (ilustrador).…

Board book. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Paperback. Condición: Fair. Ten years ago, Nina Planck changed the way we think about what we eat with the groundbreaking Real Food. And when Nina became pregnant, she took the same hard look at the nutritional advice for pregnancy and newborns, finding a tangle of often contradictory guidelines that seemed at odds with her own common sense. In Real Food for Mother and Baby, Nina explains why some commonly held ideas about pregnancy and infant nutrition are wrongheaded--and why real food is good for growing minds and bodies. While her general concept isn't surprising, some of the details might be. For expecting mothers and babies up to two years old, the body's overwhelming requirements are fat and protein, not vegetables and low-fat dairy--which is why, for example, cereals aren't right for babies, but meat and egg yolks are excellent. Nina shares tips and advice like a trusted friend, and in this updated edition, her afterword presents the latest findings and some newly won wisdom from watching her three children grow on real food.…

Paperback. Condición: Good. Ten years ago, Nina Planck changed the way we think about what we eat with the groundbreaking Real Food. And when Nina became pregnant, she took the same hard look at the nutritional advice for pregnancy and newborns, finding a tangle of often contradictory guidelines that seemed at odds with her own common sense. In Real Food for Mother and Baby, Nina explains why some commonly held ideas about pregnancy and infant nutrition are wrongheaded--and why real food is good for growing minds and bodies. While her general concept isn't surprising, some of the details might be. For expecting mothers and babies up to two years old, the body's overwhelming requirements are fat and protein, not vegetables and low-fat dairy--which is why, for example, cereals aren't right for babies, but meat and egg yolks are excellent. Nina shares tips and advice like a trusted friend, and in this updated edition, her afterword presents the latest findings and some newly won wisdom from watching her three children grow on real food.…

Condición: very_good. Pages are clean with no markings. May show minor signs of wear or cosmetic defects marks, cuts, bends, or scuffs on the cover, spine, pages, or dust jacket. May have remainder marks on edges. Iwohn, Sebastien; Mansfield, Andy (ilustrador).

Condición: acceptable. This copy has clearly been enjoyedâ"expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

paperback. Condición: As New.

paperback. Condición: Good.

Paperback. Condición: Very Good. From the author of Paris to the Moon, a beguiling tour of the morals and manners of our present food mania, in search of eating's deeper truths.   Never before have we cared so much about food. It preoccupies our popular culture, our fantasies, and even our moralizing. With our top chefs as deities and finest restaurants as places of pilgrimage, we have made food the stuff of secular seeking and transcendence, finding heaven in a mouthful. But have we come any closer to discovering the true meaning of food in our lives? With inimitable charm and learning, Adam Gopnik takes us on a beguiling journey in search of that meaning as he charts America's recent and rapid evolution from commendably aware eaters to manic, compulsive gastronomes.…

Paperback. Condición: Fair. From the author of Paris to the Moon, a beguiling tour of the morals and manners of our present food mania, in search of eating's deeper truths.   Never before have we cared so much about food. It preoccupies our popular culture, our fantasies, and even our moralizing. With our top chefs as deities and finest restaurants as places of pilgrimage, we have made food the stuff of secular seeking and transcendence, finding heaven in a mouthful. But have we come any closer to discovering the true meaning of food in our lives? With inimitable charm and learning, Adam Gopnik takes us on a beguiling journey in search of that meaning as he charts America's recent and rapid evolution from commendably aware eaters to manic, compulsive gastronomes.…

Paperback. Condición: Good. From the author of Paris to the Moon, a beguiling tour of the morals and manners of our present food mania, in search of eating's deeper truths.   Never before have we cared so much about food. It preoccupies our popular culture, our fantasies, and even our moralizing. With our top chefs as deities and finest restaurants as places of pilgrimage, we have made food the stuff of secular seeking and transcendence, finding heaven in a mouthful. But have we come any closer to discovering the true meaning of food in our lives? With inimitable charm and learning, Adam Gopnik takes us on a beguiling journey in search of that meaning as he charts America's recent and rapid evolution from commendably aware eaters to manic, compulsive gastronomes.…