Isbn: 9798952875074 - flavor it first: 100 recipes to flavor fresh fruit before freeze-drying — tastes like cheesecake, pie, candy & holiday desserts (3 resultados)

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Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
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Condición: New.

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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
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PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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Taschenbuch. Condición: Neu. Neuware - Your freeze dryer can turn a strawberry into a light, crisp snack. This book shows you how to turn it into a strawberry that tastes like cheesecake.The trick is timing. Add the flavor before the fruit ever goes into the freeze dryer - a quick soak, a dusting, an injection - and the machine locks that flavor in instead of just preserving whatever was already there. The result: 100 recipes that turn ordinary fruit into pie, cake, candy, and holiday desserts, without a single artificial ingredient added after drying.Inside you'll find: - 100 recipes across five flavor families - Pie, Cake & Cheesecake, Candy, Tropical & Cobbler, and Holiday & Seasonal Specials- A real technique breakdown, not just a recipe list - know exactly what a soak, a dusting, or an injection does before you try it- Troubleshooting for when a batch doesn't turn out right (it happens to everyone)- Storage, rehydration, and gifting guidance to get the most out of every batch- A free downloadable bonus: printable batch log pages custom-built for 4 leading freeze dryer brands across 10 modelsWhether you're new to flavoring fruit or you've been freeze-drying for years, this book is built to make your machine work harder than a bag of plain apple chips ever could. …