Isbn: 9798550190067 - quantity recipes cookbook part 6 starchy side dishes, breads, desserts and beverages: standard recipes with haccp food safety guidelines, therapeutic ... diet modifications, and allergy alerts (2 resultados)

Idioma: Inglés
Editorial: Independently published, 2020
- Tapa blanda
- Impresión bajo demanda
Librería: California Books, Miami, FL, Estados Unidos de AmericaCalifornia Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 24,97
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Print on Demand.

Idioma: Inglés
Editorial: Independently Published, 2020
- Tapa blanda
- Impresión bajo demanda
Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 38,52
Envío por EUR 43,26Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: new. Paperback. Are you looking for some new healthy recipes to serve larger groups? Look no further, The Quantity Recipe Cookbook Part 6: Starchy Side Dishes, Breads, Desserts and Beverages is part of a series of large volume recipes. The Quantity Recipe Cookbook series have been developed by Jacqueline Larson, M.S., R.D.N. and Associates. The quantity recipes are perfect for skilled nursing communities, assisted living facilities, churches, schools or any establishment serving large groups of people. The recipes are standardized for 50 portions. Each recipe includes HACCP (Hazard Analysis Critical Control Points) food safety guidelines, therapeutic diet modification guidelines, texture diet modifications guidelines and allergy alerts. The Quantity Recipe Cookbook Series includes 7 parts. The Quantity Recipe Cookbook has over 2000 fresh flavorful recipes. Other cookbooks in the series included in the series: Quantity Recipes Cookbook Part 1: ChickenQuantity Recipes Cookbook Part 2: Seafood, Eggs and Other PoultryQuantity Recipes Cookbook Part 3: Beef, Lamb, Pork, and Sausage Quantity Recipes Cookbook Part 4: Vegan and Vegetarian Entrees Quantity Recipes Cookbook Part 5: Soups, Sauces and AppetizersQuantity Recipes Cookbook Part 6: Starchy Side Dishes, Breads, Desserts and BeveragesQuantity Recipes Cookbook Part 7: Fruits, Vegetables, Salads and Salad DressingsMany of the recipes have been modified to reduce fat, sodium and calories The U.S. Dietary Guidelines were a leading force in recipe selection and development. The recipes include a wide variety of flavors with herbs and spices to add flavor. Food is a critical component to a healthy mind and heart. The Quantity Recipe Cookbook Series is a great tool for developing nutritious and delicious meals. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…