Isbn: 9798244282870 - from field to freezer: a confident beginner's guide to ethical, safe, and successful hunting (5 resultados)

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: new. Paperback. From Field to FreezerA Practical Guide to Ethical Harvesting, Processing, and Preserving Wild GameFrom Field to Freezer is a clear, confident guide for hunters and homesteaders who want to honor their harvest from the moment it's taken to the moment it's shared at the table.This book walks you step-by-step through the entire journey of wild game processing-explaining not just how to do it, but why it matters. Whether you're harvesting your first deer or refining your skills, this guide emphasizes respect for the animal, food safety, and practical techniques you can use in real-world conditions.Inside, you'll learn: Ethical shot placement and recoveryField dressing techniques for large and small gameClean, safe transport from field to homeCooling and aging meat properlyBreaking down cuts with minimal wastePackaging, labeling, and freezer storage tipsHow to preserve flavor, texture, and nutritionWritten in an approachable, no-nonsense style, From Field to Freezer is designed for everyday people-not professionals only. It's perfect for first-time hunters, families who want to be more self-reliant, and anyone seeking a deeper connection to their food.This book is more than a how-to manual-it's an invitation to slow down, learn the process, and take pride in providing clean, honest food from nature to your home. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condición: New. Print on Demand.

Paperback. Condición: new. Paperback. From Field to FreezerA Practical Guide to Ethical Harvesting, Processing, and Preserving Wild GameFrom Field to Freezer is a clear, confident guide for hunters and homesteaders who want to honor their harvest from the moment it's taken to the moment it's shared at the table.This book walks you step-by-step through the entire journey of wild game processing-explaining not just how to do it, but why it matters. Whether you're harvesting your first deer or refining your skills, this guide emphasizes respect for the animal, food safety, and practical techniques you can use in real-world conditions.Inside, you'll learn: Ethical shot placement and recoveryField dressing techniques for large and small gameClean, safe transport from field to homeCooling and aging meat properlyBreaking down cuts with minimal wastePackaging, labeling, and freezer storage tipsHow to preserve flavor, texture, and nutritionWritten in an approachable, no-nonsense style, From Field to Freezer is designed for everyday people-not professionals only. It's perfect for first-time hunters, families who want to be more self-reliant, and anyone seeking a deeper connection to their food.This book is more than a how-to manual-it's an invitation to slow down, learn the process, and take pride in providing clean, honest food from nature to your home. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…