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Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Librería: moluna, Greven, Alemania
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Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextrnrnThis book provides an overview of the current knowledge of herbivory. This book contains chapters from a wide variety of topics that fall into the following broad sections: (I) Plant Defense Mechanisms and Herbivore Adaptations, .
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
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Añadir al carritoBuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book provides an overview of the current knowledge of herbivory. This book contains chapters from a wide variety of topics that fall into the following broad sections: (I) 'Plant Defense Mechanisms and Herbivore Adaptations,' (II) 'Herbivory and Food Processing of Grazing Animals,' and (III) 'Herbivory Effects on Plant Communities.' More specifically, the contributions of this book, written by experts in their respective fields, focus on topics including the chemical plant defense against herbivores as well as herbivore adaptions to plant cyanide defenses, the utilization of biomarkers to study grazing behavior of ruminants, modeling for describing ruminant herbivory, as well as improving grain processing to improve dairy cow performance. Contributions on positive indirect interactions in marine herbivores and algae are included, as is one focusing on herbivory by lizards. These chapters represent recent contributions showing the diversity of ongoing research in this field of study. This book targets a wide audience of general biologists as well as botanists, ecologists, and zoologists including both teachers and students in gaining a better appreciation of this rapidly growing field. 178 pp. Englisch.
Librería: preigu, Osnabrück, Alemania
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Añadir al carritoBuch. Condición: Neu. Herbivores | Vonnie D. C. Shields | Buch | 178 S. | Englisch | 2017 | IntechOpen | EAN 9789535129875 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu Print on Demand.
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
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Añadir al carritoBuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book provides an overview of the current knowledge of herbivory. This book contains chapters from a wide variety of topics that fall into the following broad sections: (I) 'Plant Defense Mechanisms and Herbivore Adaptations,' (II) 'Herbivory and Food Processing of Grazing Animals,' and (III) 'Herbivory Effects on Plant Communities.' More specifically, the contributions of this book, written by experts in their respective fields, focus on topics including the chemical plant defense against herbivores as well as herbivore adaptions to plant cyanide defenses, the utilization of biomarkers to study grazing behavior of ruminants, modeling for describing ruminant herbivory, as well as improving grain processing to improve dairy cow performance. Contributions on positive indirect interactions in marine herbivores and algae are included, as is one focusing on herbivory by lizards. These chapters represent recent contributions showing the diversity of ongoing research in this field of study. This book targets a wide audience of general biologists as well as botanists, ecologists, and zoologists including both teachers and students in gaining a better appreciation of this rapidly growing field.Books on Demand GmbH, Überseering 33, 22297 Hamburg 178 pp. Englisch.
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 130,55
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Añadir al carritoBuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book provides an overview of the current knowledge of herbivory. This book contains chapters from a wide variety of topics that fall into the following broad sections: (I) 'Plant Defense Mechanisms and Herbivore Adaptations,' (II) 'Herbivory and Food Processing of Grazing Animals,' and (III) 'Herbivory Effects on Plant Communities.' More specifically, the contributions of this book, written by experts in their respective fields, focus on topics including the chemical plant defense against herbivores as well as herbivore adaptions to plant cyanide defenses, the utilization of biomarkers to study grazing behavior of ruminants, modeling for describing ruminant herbivory, as well as improving grain processing to improve dairy cow performance. Contributions on positive indirect interactions in marine herbivores and algae are included, as is one focusing on herbivory by lizards. These chapters represent recent contributions showing the diversity of ongoing research in this field of study. This book targets a wide audience of general biologists as well as botanists, ecologists, and zoologists including both teachers and students in gaining a better appreciation of this rapidly growing field.