9786206856894 - environmental risks and the ppra of a university restaurant in the northeast: identifying risks and the environmental risk prevention programme de rique júnior, josé flávio; s. de aquino, débora freire; c. lucas, ruan eduardo (5 resultados)
Environmental Risks and the PPRA of a University Restaurant in the Northeast
José Flávio Rique Júnior|Débora Freire S. de Aquino|Ruan Eduardo C. Lucas
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Librería: moluna, Greven, Alemaniamoluna
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EUR 32,78
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Condición: New.
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Librería: preigu, Osnabrück, Alemaniapreigu
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EUR 36,35
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Taschenbuch. Condición: Neu. Environmental Risks and the PPRA of a University Restaurant in the Northeast | Identifying Risks and the Environmental Risk Prevention Programme | José Flávio Rique Júnior (u. a.) | Taschenbuch | Englisch | 2023 | Our Knowledge Publishing | EAN 9786206856894 | Verantwortliche Person für die EU: preig…u GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
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Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.
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EUR 39,90
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Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 52 pp. Englisch.
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Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemaniabuchversandmimpf2000
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EUR 39,90
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Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This work was carried out and presented at the Federal University of Paraíba, under the supervision of Professor Fábio Morais Borges. With the aim of obtaining the degree of Mechanical Production Engineer. The management of occupational… risks is a factor that managers should pay close attention to, as it has beneficial consequences for both the company and the workers. In order to have effective occupational risk management, the rules established by law must be complied with, one of which is the mandatory development and implementation of an Environmental Risk Prevention Programme (PPRA). That said, the aim of this final project is to develop a PPRA for the University Restaurant of the Federal University of Paraíba, campus I in João Pessoa. To this end, several employees were interviewed, knowledge of the activities carried out by the workers was obtained, and the occupational risks found in each sector of the University Restaurant were identified qualitatively. After the qualitative identification, the need was identified to carry out quantitative assessments of certain risks.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 52 pp. Englisch.
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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EUR 40,89
Envío por EUR 60,48Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This work was carried out and presented at the Federal University of Paraíba, under the supervision of Professor Fábio Morais Borges. With the aim of obtaining the degree of Mechanical Production Engineer. The management of occupational…risks is a factor that managers should pay close attention to, as it has beneficial consequences for both the company and the workers. In order to have effective occupational risk management, the rules established by law must be complied with, one of which is the mandatory development and implementation of an Environmental Risk Prevention Programme (PPRA). That said, the aim of this final project is to develop a PPRA for the University Restaurant of the Federal University of Paraíba, campus I in João Pessoa. To this end, several employees were interviewed, knowledge of the activities carried out by the workers was obtained, and the occupational risks found in each sector of the University Restaurant were identified qualitatively. After the qualitative identification, the need was identified to carry out quantitative assessments of certain risks.
