Isbn: 9786204739366 - abattoir - design principles: basis of design, modules in abattoir, design of septic tank for abattoir, treatments for effluent from abattoir (5 resultados)

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  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing, 2022

    6204739360 / 9786204739366

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    Librería: preigu, Osnabrück, Alemaniapreigu

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    Condición: Nuevo

    EUR 39,45

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    Cantidad disponible: 5 disponibles

    Taschenbuch. Condición: Neu. Abattoir - Design Principles | Basis of Design, Modules in Abattoir, Design of Septic Tank for Abattoir, Treatments for Effluent from Abattoir | Subash Thanappan | Taschenbuch | Englisch | 2022 | LAP LAMBERT Academic Publishing | EAN 9786204739366 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…

  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing Jan 2022, 2022

    6204739360 / 9786204739366

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    Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.

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    Condición: Nuevo

    EUR 43,90

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    Cantidad disponible: 2 disponibles

    Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book is primarily intended for the Undergraduates and Post Graduate students of Civil Engineering, Environmental Engineering, Hydraulics and Water Resources Engineering, and Food Processing Engineering.An abattoir is a facility where slaughtering, butchering and processing of animals to produce meat and meat products fit for human consumption take place. Achieving hygienic environment is one of the major challenges facing in abattoirs and there is a need to improve their condition.This text book is dealing with Basis of Design, Modules in Abattoir, Design of Septic Tank for Abattoir, and Treatments for Effluent from Abattoir. 72 pp. Englisch.…

  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing, 2022

    6204739360 / 9786204739366

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    Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH

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    Condición: Nuevo

    EUR 44,43

    Envío por EUR 35,00 
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    Cantidad disponible: 1 disponible

    Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book is primarily intended for the Undergraduates and Post Graduate students of Civil Engineering, Environmental Engineering, Hydraulics and Water Resources Engineering, and Food Processing Engineering.An abattoir is a facility where slaughtering, butchering and processing of animals to produce meat and meat products fit for human consumption take place. Achieving hygienic environment is one of the major challenges facing in abattoirs and there is a need to improve their condition.This text book is dealing with Basis of Design, Modules in Abattoir, Design of Septic Tank for Abattoir, and Treatments for Effluent from Abattoir.…

  • Idioma: Inglés

    Editorial: LAP Lambert Academic Publishing, 2022

    6204739360 / 9786204739366

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    Librería: moluna, Greven, Alemaniamoluna

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    Condición: Nuevo

    EUR 37,23

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    Cantidad disponible: Más de 20 disponibles

    Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This book is primarily intended for the Undergraduates and Post Graduate students of Civil Engineering, Environmental Engineering, Hydraulics and Water Resources Engineering, and Food Processing Engineering.An abattoir is a facility where slaughtering, butc.…

  • Idioma: Inglés

    Editorial: LAP LAMBERT Academic Publishing Jan 2022, 2022

    6204739360 / 9786204739366

    • Tapa blanda
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    Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemaniabuchversandmimpf2000

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    Condición: Nuevo

    EUR 43,90

    Envío por EUR 60,00 
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    Cantidad disponible: 1 disponible

    Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book is primarily intended for the Undergraduates and Post Graduate students of Civil Engineering, Environmental Engineering, Hydraulics and Water Resources Engineering, and Food Processing Engineering.An abattoir is a facility where slaughtering, butchering and processing of animals to produce meat and meat products fit for human consumption take place. Achieving hygienic environment is one of the major challenges facing in abattoirs and there is a need to improve their condition.This text book is dealing with Basis of Design, Modules in Abattoir, Design of Septic Tank for Abattoir, and Treatments for Effluent from Abattoir.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 72 pp. Englisch.…