Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2020
ISBN 10: 6202683759 ISBN 13: 9786202683753
Librería: moluna, Greven, Alemania
EUR 34,25
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing Aug 2020, 2020
ISBN 10: 6202683759 ISBN 13: 9786202683753
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 39,90
Cantidad disponible: 2 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In recent years, it seems that consumers are generally uncertain about the safety and quality of their food and their risk perception differs substantially from that of experts. Unhygienic food these days has become a very serious issue these days and consumer's awareness level is not up to the certain level about consumption patterns of food. The aim of this contribution is to provide a better understanding to find out the consumers awareness and their consumption patterns. 60 pp. Englisch.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing Aug 2020, 2020
ISBN 10: 6202683759 ISBN 13: 9786202683753
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 39,90
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -In recent years, it seems that consumers are generally uncertain about the safety and quality of their food and their risk perception differs substantially from that of experts. Unhygienic food these days has become a very serious issue these days and consumer's awareness level is not up to the certain level about consumption patterns of food. The aim of this contribution is to provide a better understanding to find out the consumers awareness and their consumption patterns.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 60 pp. Englisch.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2020
ISBN 10: 6202683759 ISBN 13: 9786202683753
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 40,89
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In recent years, it seems that consumers are generally uncertain about the safety and quality of their food and their risk perception differs substantially from that of experts. Unhygienic food these days has become a very serious issue these days and consumer's awareness level is not up to the certain level about consumption patterns of food. The aim of this contribution is to provide a better understanding to find out the consumers awareness and their consumption patterns.
Idioma: Inglés
Publicado por LAP LAMBERT Academic Publishing, 2020
ISBN 10: 6202683759 ISBN 13: 9786202683753
Librería: preigu, Osnabrück, Alemania
EUR 35,60
Cantidad disponible: 5 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Consumer Awareness and Consumption Patterns: Case of Food Consumption. | Irfan Sabir (u. a.) | Taschenbuch | Englisch | 2020 | LAP LAMBERT Academic Publishing | EAN 9786202683753 | Verantwortliche Person für die EU: LAP Lambert Academic Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu Print on Demand.