Isbn: 9786139969678 - key insect pests of tomato crop (6 resultados)

- Tapa blanda
Librería: preigu, Osnabrück, Alemaniapreigu
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 61,05
Envío por EUR 70,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 5 disponibles
Taschenbuch. Condición: Neu. Key Insect Pests of Tomato Crop | Mohamed Abdel-Raheem (u. a.) | Taschenbuch | 188 S. | Englisch | 2018 | LAP LAMBERT Academic Publishing | EAN 9786139969678 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. …

- Tapa blanda
Librería: Buchpark, Trebbin, AlemaniaBuchpark
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Excelente
EUR 63,08
Envío por EUR 105,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Tomato is cultivated throughout the world. China, USA, India, Turkey and Egypt are the top five tomato producing countries in the world. In India, tomato is grown on an area of 3.5 × 105 ha with an annual production of 5.3 × 105 MT. Bihar, Karnataka, Uttar Pradesh, Odisha, Andhra Pradesh, Maharashtra, Madhya Pradesh, Punjab, Haryana and Assam are important tomato growing states in India. Tomato is a versatile vegetable and is used in a variety of ways. It is consumed fresh in salads and sandwiches. No culinary preparation is complete without the addition of tomato. Most of the tomato produced in the world is processed into sauce, puree, catch-up, juice etc. Tomato is also one of the important sources of lycopene, a powerful natural anti-oxidant used in pharmaceuticals. Tomato was introduced into Europe shortly after 1521, when Spanish explorer Cortez conquered Mexico. The first tomatoes introduced into the Europe were yellow coloured and the red types were introduced many years later. From Spain, the tomato spread to Italy, France and other European countries. The Italians grew it around 1550.…

- Tapa blanda
- Impresión bajo demanda
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, AlemaniaBuchWeltWeit Ludwig Meier e.K.
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 71,90
Envío por EUR 23,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Tomato is cultivated throughout the world. China, USA, India, Turkey and Egypt are the top five tomato producing countries in the world. In India, tomato is grown on an area of 3.5 × 105 ha with an annual production of 5.3 × 105 MT. Bihar, Karnataka, Uttar Pradesh, Odisha, Andhra Pradesh, Maharashtra, Madhya Pradesh, Punjab, Haryana and Assam are important tomato growing states in India. Tomato is a versatile vegetable and is used in a variety of ways. It is consumed fresh in salads and sandwiches. No culinary preparation is complete without the addition of tomato. Most of the tomato produced in the world is processed into sauce, puree, catch-up, juice etc. Tomato is also one of the important sources of lycopene, a powerful natural anti-oxidant used in pharmaceuticals. Tomato was introduced into Europe shortly after 1521, when Spanish explorer Cortez conquered Mexico. The first tomatoes introduced into the Europe were yellow coloured and the red types were introduced many years later. From Spain, the tomato spread to Italy, France and other European countries. The Italians grew it around 1550. 188 pp. Englisch.…

- Tapa blanda
- Impresión bajo demanda
Librería: moluna, Greven, Alemaniamoluna
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 58,12
Envío por EUR 48,99Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Abdel-Raheem MohamedAssoc. Prof. Mohamed Abdel-Raheem, Pests &Plant Protection Department,Agricultural and Biological Research Division, National Research Centre, Cairo, Egypt.Assoc. Prof. Ibrahim Abd El-Rahman,Department of Plant Pr. …

- Tapa blanda
- Impresión bajo demanda
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemaniabuchversandmimpf2000
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 71,90
Envío por EUR 60,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Tomato is cultivated throughout the world. China, USA, India, Turkey and Egypt are the top five tomato producing countries in the world. In India, tomato is grown on an area of 3.5 × 105 ha with an annual production of 5.3 × 105 MT. Bihar, Karnataka, Uttar Pradesh, Odisha, Andhra Pradesh, Maharashtra, Madhya Pradesh, Punjab, Haryana and Assam are important tomato growing states in India. Tomato is a versatile vegetable and is used in a variety of ways. It is consumed fresh in salads and sandwiches. No culinary preparation is complete without the addition of tomato. Most of the tomato produced in the world is processed into sauce, puree, catch-up, juice etc. Tomato is also one of the important sources of lycopene, a powerful natural anti-oxidant used in pharmaceuticals. Tomato was introduced into Europe shortly after 1521, when Spanish explorer Cortez conquered Mexico. The first tomatoes introduced into the Europe were yellow coloured and the red types were introduced many years later. From Spain, the tomato spread to Italy, France and other European countries. The Italians grew it around 1550.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 188 pp. Englisch.…

- Tapa blanda
- Impresión bajo demanda
Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 102,23
Envío por EUR 35,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Tomato is cultivated throughout the world. China, USA, India, Turkey and Egypt are the top five tomato producing countries in the world. In India, tomato is grown on an area of 3.5 × 105 ha with an annual production of 5.3 × 105 MT. Bihar, Karnataka, Uttar Pradesh, Odisha, Andhra Pradesh, Maharashtra, Madhya Pradesh, Punjab, Haryana and Assam are important tomato growing states in India. Tomato is a versatile vegetable and is used in a variety of ways. It is consumed fresh in salads and sandwiches. No culinary preparation is complete without the addition of tomato. Most of the tomato produced in the world is processed into sauce, puree, catch-up, juice etc. Tomato is also one of the important sources of lycopene, a powerful natural anti-oxidant used in pharmaceuticals. Tomato was introduced into Europe shortly after 1521, when Spanish explorer Cortez conquered Mexico. The first tomatoes introduced into the Europe were yellow coloured and the red types were introduced many years later. From Spain, the tomato spread to Italy, France and other European countries. The Italians grew it around 1550.…