9783659415692 - effect of elevated carbon dioxide on nitrogen nutrition in wheat de lekshmy, s.; jha, shailendra kumar; jain, vanita (6 resultados)
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Librería: preigu, Osnabrück, Alemaniapreigu
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Taschenbuch. Condición: Neu. Effect of elevated carbon dioxide on nitrogen nutrition in wheat | S. Lekshmy (u. a.) | Taschenbuch | 124 S. | Englisch | 2013 | LAP LAMBERT Academic Publishing | EAN 9783659415692 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]…de | Anbieter: preigu.
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Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Availability of nitrogen (N) is a critical factor determining plant responses to high CO2. Elevated CO2 affects N metabolism, depending on the nitrogen source. However limited information is available on how various forms of N affec…ts morphology and metabolism of plant under elevated CO2. Similarly elevated CO2 induces changes in stomatal and epidermal parameters in plants. Different N forms had profound effects on morphology both under ambient CO2 and elevated CO2. The negative effects of ammonium nutrition were manifested as reduction in root length, root surface area, chlorophyll a:b ratio, and thinner leaves, in elevated CO2 also. When ammonium nutrition was supplemented with nitrate ions, enhancement of various morphological, biochemical and anatomical parameters was more in ECO2 than when only nitrate was given. Hence supplimenting nitrate nutrition with ammonium ions might be beneficial for wheat under elevated CO2 conditions in future. 124 pp. Englisch.
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Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Lekshmy S.Dr Lekshmy S is working in Indian Agriculture Research Institute in the area of abiotic stress tolerance in crop plants.Availability of nitrogen (N) is a critical factor determining plant resp…onses to high CO2. Elevated.
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Taschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Availability of nitrogen (N) is a critical factor determining plant responses to high CO2. Elevated CO2 affects N metabolism, depending on the nitrogen source. However limited information is available on how various forms of N affects m…orphology and metabolism of plant under elevated CO2. Similarly elevated CO2 induces changes in stomatal and epidermal parameters in plants. Different N forms had profound effects on morphology both under ambient CO2 and elevated CO2. The negative effects of ammonium nutrition were manifested as reduction in root length, root surface area, chlorophyll a:b ratio, and thinner leaves, in elevated CO2 also. When ammonium nutrition was supplemented with nitrate ions, enhancement of various morphological, biochemical and anatomical parameters was more in ECO2 than when only nitrate was given. Hence supplimenting nitrate nutrition with ammonium ions might be beneficial for wheat under elevated CO2 conditions in future.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 124 pp. Englisch.
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Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Availability of nitrogen (N) is a critical factor determining plant responses to high CO2. Elevated CO2 affects N metabolism, depending on the nitrogen source. However limited information is available on how various forms of N affects mo…rphology and metabolism of plant under elevated CO2. Similarly elevated CO2 induces changes in stomatal and epidermal parameters in plants. Different N forms had profound effects on morphology both under ambient CO2 and elevated CO2. The negative effects of ammonium nutrition were manifested as reduction in root length, root surface area, chlorophyll a:b ratio, and thinner leaves, in elevated CO2 also. When ammonium nutrition was supplemented with nitrate ions, enhancement of various morphological, biochemical and anatomical parameters was more in ECO2 than when only nitrate was given. Hence supplimenting nitrate nutrition with ammonium ions might be beneficial for wheat under elevated CO2 conditions in future.
