Isbn: 9781925849844 - the diet compass: the 12-step guide to science-based nutrition for a healthier and longer life (3 resultados)

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  • Idioma: Inglés

    Editorial: Scribe Publications, Carlton North, 2021

    1925849848 / 9781925849844

    • Tapa blanda

    Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 26,09

     Gastos de envío gratis 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 1 disponible

    Paperback. Condición: new. Paperback. What do people with a particularly long life-span eat?How can you lose weight efficiently?Are illnesses in old age avoidable?Can you 'eat yourself young'?What do people with a particularly long life-span eat?How can you lose weight efficiently?Are illnesses in old age avoidable?Can you 'eat yourself young'?Discover the answers to these questions and more in this practical, science-based guide to eating well and living longer, which has sold over a million copies worldwide.When science journalist Bas Kast collapsed with chest pains, he feared he had ruined his health forever with a diet of junk food. So he set off on a journey to uncover the essentials of diet and longevity.Here, filtered from thousands of sometimes conflicting research findings, Kast presents the key scientific insights that reveal the most beneficial diet possible. From analysing how much sugar you should consume to looking at the impact of supplements, fasting, and even whether you should drink tea or coffee, Kast breaks down diet myths to present the key facts you need to know in clear, accessible language.'The most important nonfiction book of the year.'-Der Spiegel'Science journalist Bas Kast is at the cutting edge of research on nutrition . Here he fascinatingly and clearly explains the essence of the latest findings.'-Woman'Kast is one of the new breed of nutritional experts who are not interested in keeping waists trim, but helping us live longer.'-The Herald Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Idioma: Inglés

    Editorial: Scribe Publications, Carlton North, 2021

    1925849848 / 9781925849844

    • Tapa blanda

    Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

    Vendedor de 5 estrellas
    Contactar con el vendedor

    Condición: Nuevo

    EUR 29,47

    Envío por EUR 33,04 
    Se envía de Australia a Estados Unidos de America

    Cantidad disponible: 1 disponible

    Paperback. Condición: new. Paperback. What do people with a particularly long life-span eat?How can you lose weight efficiently?Are illnesses in old age avoidable?Can you 'eat yourself young'?What do people with a particularly long life-span eat?How can you lose weight efficiently?Are illnesses in old age avoidable?Can you 'eat yourself young'?Discover the answers to these questions and more in this practical, science-based guide to eating well and living longer, which has sold over a million copies worldwide.When science journalist Bas Kast collapsed with chest pains, he feared he had ruined his health forever with a diet of junk food. So he set off on a journey to uncover the essentials of diet and longevity.Here, filtered from thousands of sometimes conflicting research findings, Kast presents the key scientific insights that reveal the most beneficial diet possible. From analysing how much sugar you should consume to looking at the impact of supplements, fasting, and even whether you should drink tea or coffee, Kast breaks down diet myths to present the key facts you need to know in clear, accessible language.'The most important nonfiction book of the year.'-Der Spiegel'Science journalist Bas Kast is at the cutting edge of research on nutrition . Here he fascinatingly and clearly explains the essence of the latest findings.'-Woman'Kast is one of the new breed of nutritional experts who are not interested in keeping waists trim, but helping us live longer.'-The Herald Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Idioma: Inglés

    Editorial: Scribe Publications, Carlton North, 2021

    1925849848 / 9781925849844

    • Tapa blanda

    Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail

    Vendedor de 5 estrellas
    Contactar con el vendedor

    Condición: Nuevo

    EUR 26,11

    Envío por EUR 43,65 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 1 disponible

    Paperback. Condición: new. Paperback. What do people with a particularly long life-span eat?How can you lose weight efficiently?Are illnesses in old age avoidable?Can you 'eat yourself young'?What do people with a particularly long life-span eat?How can you lose weight efficiently?Are illnesses in old age avoidable?Can you 'eat yourself young'?Discover the answers to these questions and more in this practical, science-based guide to eating well and living longer, which has sold over a million copies worldwide.When science journalist Bas Kast collapsed with chest pains, he feared he had ruined his health forever with a diet of junk food. So he set off on a journey to uncover the essentials of diet and longevity.Here, filtered from thousands of sometimes conflicting research findings, Kast presents the key scientific insights that reveal the most beneficial diet possible. From analysing how much sugar you should consume to looking at the impact of supplements, fasting, and even whether you should drink tea or coffee, Kast breaks down diet myths to present the key facts you need to know in clear, accessible language.'The most important nonfiction book of the year.'-Der Spiegel'Science journalist Bas Kast is at the cutting edge of research on nutrition . Here he fascinatingly and clearly explains the essence of the latest findings.'-Woman'Kast is one of the new breed of nutritional experts who are not interested in keeping waists trim, but helping us live longer.'-The Herald Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…