Idioma: Inglés
Publicado por Royal Society of Chemistry, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
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Idioma: Inglés
Publicado por Royal Society of Chemistry RSC, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
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EUR 122,13
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
Librería: Romtrade Corp., STERLING HEIGHTS, MI, Estados Unidos de America
EUR 141,95
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Añadir al carritoCondición: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
Idioma: Inglés
Publicado por Royal Society of Chemistry, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
Librería: Basi6 International, Irving, TX, Estados Unidos de America
EUR 143,08
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Idioma: Inglés
Publicado por Royal Society of Chemistry, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
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Idioma: Inglés
Publicado por Royal Society of Chemistry, GB, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
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EUR 303,35
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Añadir al carritoHardback. Condición: New. Fluorine is best known for its role in the prevention of cavities and in improving oral and bone health however equally there are millions of people around the world suffering from dental fluorosis due to chronic exposure to high levels of fluoride in drinking water. This volume, written by leading researchers in this area, examines the positives and negatives of fluorine and its effects on humans for example fluoride-induced oxidative stress in the liver, effects of fluoride on insulin and preventing fluoride toxicity. Extremely useful for underpinning cross-disciplinary fluorine research, this book provides a fascinating insight for those with an interest in the health and nutritional sciences.
Idioma: Inglés
Publicado por Royal Society of Chemistry, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
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Idioma: Inglés
Publicado por Royal Society of Chemistry, Cambridge, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
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EUR 323,15
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Añadir al carritoHardcover. Condición: new. Hardcover. Fluorine is best known for its role in the prevention of cavities and in improving oral and bone health however equally there are millions of people around the world suffering from dental fluorosis due to chronic exposure to high levels of fluoride in drinking water. This volume, written by leading researchers in this area, examines the positives and negatives of fluorine and its effects on humans for example fluoride-induced oxidative stress in the liver, effects of fluoride on insulin and preventing fluoride toxicity. Extremely useful for underpinning cross-disciplinary fluorine research, this book provides a fascinating insight for those with an interest in the health and nutritional sciences. This volume, written by leading researchers in this area, examines the positives and negatives of fluorine and its effects on humans for those with an interest in the health and nutritional sciences. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Idioma: Inglés
Publicado por ROYAL SOCIETY OF CHEMISTRY, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
Librería: moluna, Greven, Alemania
EUR 271,98
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Añadir al carritoCondición: New. This volume, written by leading researchers in this area, examines the positives and negatives of fluorine and its effects on humans for those with an interest in the health and nutritional sciences.Über den AutorrnrnVictor R. Preedy is.
Librería: UK BOOKS STORE, London, LONDO, Reino Unido
EUR 351,12
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Idioma: Inglés
Publicado por Royal Society of Chemistry, GB, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
Librería: Rarewaves.com UK, London, Reino Unido
EUR 286,47
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Añadir al carritoHardback. Condición: New. Fluorine is best known for its role in the prevention of cavities and in improving oral and bone health however equally there are millions of people around the world suffering from dental fluorosis due to chronic exposure to high levels of fluoride in drinking water. This volume, written by leading researchers in this area, examines the positives and negatives of fluorine and its effects on humans for example fluoride-induced oxidative stress in the liver, effects of fluoride on insulin and preventing fluoride toxicity. Extremely useful for underpinning cross-disciplinary fluorine research, this book provides a fascinating insight for those with an interest in the health and nutritional sciences.
Idioma: Inglés
Publicado por RSC Publishing Apr 2015, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 333,55
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Añadir al carritoBuch. Condición: Neu. Neuware - Fluorine is best known for its role in the prevention of cavities and in improving oral and bone health however equally there are millions of people around the world suffering from dental fluorosis due to chronic exposure to high levels of fluoride in drinking water. This volume, written by leading researchers in this area, examines the positives and negatives of fluorine and its effects on humans for example fluoride-induced oxidative stress in the liver, effects of fluoride on insulin and preventing fluoride toxicity. Extremely useful for underpinning cross-disciplinary fluorine research, this book provides a fascinating insight for those with an interest in the health and nutritional sciences.
Idioma: Inglés
Publicado por Royal Society of Chemistry, Cambridge, 2015
ISBN 10: 1849738882 ISBN 13: 9781849738880
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 464,30
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. Fluorine is best known for its role in the prevention of cavities and in improving oral and bone health however equally there are millions of people around the world suffering from dental fluorosis due to chronic exposure to high levels of fluoride in drinking water. This volume, written by leading researchers in this area, examines the positives and negatives of fluorine and its effects on humans for example fluoride-induced oxidative stress in the liver, effects of fluoride on insulin and preventing fluoride toxicity. Extremely useful for underpinning cross-disciplinary fluorine research, this book provides a fascinating insight for those with an interest in the health and nutritional sciences. This volume, written by leading researchers in this area, examines the positives and negatives of fluorine and its effects on humans for those with an interest in the health and nutritional sciences. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.