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Librería: Ria Christie Collections, Uxbridge, Reino Unido
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Mispah books, Redhill, SURRE, Reino Unido
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Añadir al carritohardcover. Condición: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
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Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Añadir al carritoHRD. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Añadir al carritoGebunden. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextrnrnIt is very essential to understand the recent advances in ruminant science to recognize and control diseases and disorders in these animals. Our book, Ruminants - The Husbandry, Economic and Health Aspects, provides a concise intr.
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 129,00
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Añadir al carritoBuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -It is very essential to understand the recent advances in ruminant science to recognize and control diseases and disorders in these animals. Our book, Ruminants - The Husbandry, Economic and Health Aspects, provides a concise introductory chapter and details about the main aspects of ruminants' science and production. This is the first edition of the book, so it covers the introductory level of topics, which are written specifically for veterinary students, classroom use, and practitioners who require more knowledge of dairy animal health and production. The book covers an introductory chapter and sections on husbandry and economics as well as animal health. Each book section comprises chapters from renowned experts from the area and gives readers a unique opportunity to explore the topic. 156 pp. Englisch.
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
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Añadir al carritoHardback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
Librería: preigu, Osnabrück, Alemania
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Añadir al carritoBuch. Condición: Neu. Ruminants | The Husbandry, Economic and Health Aspects | Muhammad Abubakar | Buch | 156 S. | Englisch | 2018 | IntechOpen | EAN 9781789230482 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu Print on Demand.
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 129,00
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Añadir al carritoBuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -It is very essential to understand the recent advances in ruminant science to recognize and control diseases and disorders in these animals. Our book, Ruminants - The Husbandry, Economic and Health Aspects, provides a concise introductory chapter and details about the main aspects of ruminants' science and production. This is the first edition of the book, so it covers the introductory level of topics, which are written specifically for veterinary students, classroom use, and practitioners who require more knowledge of dairy animal health and production. The book covers an introductory chapter and sections on husbandry and economics as well as animal health. Each book section comprises chapters from renowned experts from the area and gives readers a unique opportunity to explore the topic.Books on Demand GmbH, Überseering 33, 22297 Hamburg 156 pp. Englisch.
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 130,55
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Añadir al carritoBuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - It is very essential to understand the recent advances in ruminant science to recognize and control diseases and disorders in these animals. Our book, Ruminants - The Husbandry, Economic and Health Aspects, provides a concise introductory chapter and details about the main aspects of ruminants' science and production. This is the first edition of the book, so it covers the introductory level of topics, which are written specifically for veterinary students, classroom use, and practitioners who require more knowledge of dairy animal health and production. The book covers an introductory chapter and sections on husbandry and economics as well as animal health. Each book section comprises chapters from renowned experts from the area and gives readers a unique opportunity to explore the topic.