Isbn: 9781682260821 - to feast on us as their prey: cannibalism and the early modern atlantic (food and foodways) (15 resultados)

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  • Idioma: Inglés

    Editorial: University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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  • Idioma: Inglés

    Editorial: University of Arkansas Press, US, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: Rarewaves.com USA, London, LONDO, Reino UnidoRarewaves.com USA

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    Paperback. Condición: New. Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 1609-1610-one of the most famous cannibalism narratives in North American colonial history-cannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbus's reports as they moved through Italian merchant circles?Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. …

  • Idioma: Inglés

    Editorial: University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK

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  • Idioma: Inglés

    Editorial: University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: GreatBookPrices, Columbia, MD, Estados Unidos de AmericaGreatBookPrices

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  • Idioma: Inglés

    Editorial: Univ of Arkansas Pr, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: Revaluation Books, Exeter, Reino UnidoRevaluation Books

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    Paperback. Condición: Brand New. 282 pages. 9.00x6.00x0.75 inches. In Stock.

  • Idioma: Inglés

    Editorial: University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    • Primera edición

    Librería: zenosbooks, San Francisco, CA, Estados Unidos de Americazenosbooks

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    paperback. Condición: Very Good in Wrappers. No Jacket. First Edition. Fayetteville. 2019. February 2019. University of Arkansas Press. 1st American Edition. Very Good in Wrappers. 9781682260821. Food and Foodways series. 6 images. 250 pages. paperback. Cover image: Barbarities in the West Indias, James Gillray. Cover design by Liz Lester. keywords: Cannibalism Atlantic History. DESCRIPTION - Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 16091610 - one of the most famous cannibalism narratives in North American colonial history - cannibalism played an important role in shaping the human relationship to food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbus's reports as they moved through Italian merchant circles? Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Funded in part by the Julia Child Foundation for Gastronomy and the Culinary Arts. inventory #39170. …

  • Idioma: Inglés

    Editorial: University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrlandaKennys Bookshop and Art Galleries Ltd.

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  • Idioma: Inglés

    Editorial: University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: Ria Christie Collections, Uxbridge, Reino UnidoRia Christie Collections

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    Condición: New. In English.

  • Idioma: Inglés

    Editorial: University of Arkansas Press, Fayetteville, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail

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    Paperback. Condición: new. Paperback. Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 16091610one of the most famous cannibalism narratives in North American colonial historycannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbuss reports as they moved through Italian merchant circles?Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Exploring what it meant to accuse someone of eating people as well as how cannibalism rumours facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

  • Idioma: Inglés

    Editorial: University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: Kennys Bookstore, Olney, MD, Estados Unidos de AmericaKennys Bookstore

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  • Idioma: Inglés

    Editorial: University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK

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  • Idioma: Inglés

    Editorial: University of Arkansas Press, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: GreatBookPricesUK, Woodford Green, Reino UnidoGreatBookPricesUK

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  • Editorial: University of Chicago press

    1682260828 / 9781682260821

    Librería: INDOO, Avenel, NJ, Estados Unidos de AmericaINDOO

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  • Idioma: Inglés

    Editorial: University of Arkansas Press, Fayetteville, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

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    Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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    Paperback. Condición: new. Paperback. Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 16091610one of the most famous cannibalism narratives in North American colonial historycannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbuss reports as they moved through Italian merchant circles?Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Exploring what it meant to accuse someone of eating people as well as how cannibalism rumours facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

  • Idioma: Inglés

    Editorial: University of Arkansas Press, US, 2019

    1682260828 / 9781682260821

    Serie: Libro 11 de 16 - Food and Foodways

    • Tapa blanda

    Librería: Rarewaves.com UK, London, Reino UnidoRarewaves.com UK

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    Paperback. Condición: New. Long before the founding of the Jamestown, Virginia, colony and its Starving Time of 1609-1610-one of the most famous cannibalism narratives in North American colonial history-cannibalism, and accusations of cannibalism, played an important role in the history of food, hunger, and moral outrage. Why did colonial invaders go out of their way to accuse women of cannibalism? What challenges did Spaniards face in trying to explain Eucharist rites to Native peoples? What roles did preconceived notions about non-Europeans play in inflating accounts of cannibalism in Christopher Columbus's reports as they moved through Italian merchant circles?Asking questions such as these and exploring what it meant to accuse someone of eating people as well as how cannibalism rumors facilitated slavery and the rise of empires, To Feast on Us as Their Prey posits that it is impossible to separate histories of cannibalism from the role food and hunger have played in the colonization efforts that shaped our modern world. …