9781405167642 - statistical methods for food science: introductory procedures for the food practitioner de bower msc., john a. (3 resultados)

- Tapa dura
Librería: Devils in the Detail Ltd, Oxford, Reino UnidoDevils in the Detail Ltd
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 7,25
Envío por EUR 18,75Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Condición: Very Good. Picture Shown is For Illustration Purposes Only, Please See Below For Further Details CONDITION ? VERY GOOD light wear and scuff marks to boards, dent to corner/edges of boards, pages in nice condition, shipped from the UK.

- Tapa dura
Librería: HPB-Red, Dallas, TX, Estados Unidos de AmericaHPB-Red
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 39,01
Envío por EUR 3,28Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
hardcover. Condición: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.

- Tapa dura
Librería: Anybook.com, Lincoln, Reino UnidoAnybook.com
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Regular
EUR 30,20
Envío por EUR 15,95Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9781405167642.