Isbn: 9781332766888 - arsenical insecticides: paris green; commercial substitutes; home-made arsenicals (classic reprint) (3 resultados)

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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 25,47
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 24,58
Envío por EUR 3,86Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: Forgotten Books, London, Reino UnidoForgotten Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 15,92
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. Print on Demand. This 19th century book details the dangers of using arsenic insecticides in agriculture. The book focuses primarily on the adulteration of paris green pigment, a green pigment originally made from copper acetoarsenite, with other substances such as white arsenic, calcium carbonate, and barium sulfate. The author analyzes the dangers of these adulterated pigments, describing the harm they can cause both to plants and to humans. The book's key insight is that the adulteration of paris green with white arsenic is dangerous, and the use of adulterated paris green should be avoided. The author provides a detailed description of methods to test paris green for the presence of white arsenic. The book also discusses safer alternatives to paris green, such as lead arsenate and lime arsenite, and provides methods for their preparation. This book is a valuable resource for those interested in the history of pesticides and the dangers of adulteration in agricultural products. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…