ISBN: 9781330491126 - the mess officer's assistant (classic reprint) (3 resultados)

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: New. Print on Demand. Delve into the fascinating history and evolution of military sustenance with this insightful exploration of ration development for the American soldier. Spanning from the Revolutionary War to the early 20th century, the author meticulously traces the changing composition of the ration, highlighting the government's efforts to provide for the nutritional needs of its troops. More than just a historical account, this book delves into the science of nutrition, offering a comprehensive understanding of food values and their impact on the human body. Explore the principles of a well-balanced diet, the importance of essential nutrients like protein and carbohydrates, and the role of cooking in enhancing digestibility and flavor. With practical advice and detailed explanations, the author demystifies the art of managing a mess hall, offering valuable insights for officers and cooks alike. Learn about proper food handling techniques, maximizing the use of available resources, and creating a varied and satisfying menu for soldiers. This book serves as a testament to the critical role of food in military life, revealing how dietary advancements have contributed to the well-being and effectiveness of the American soldier. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…