ISBN: 9780995142374 - the fish and game cookbook (7 resultados)

Papered Boards. Condición: Very Good. None. First Edition. 27 cm, 199 pp, colour photo illus, illus papered boards. VG copy. Chef Angelo Georgalli - author of The Game Chef and Angelo's Wild Kitchen - lives in Kingston, Otago where he indulges his passions for fishing, archery, hunting and getting into the great outdoors. Often drawing on his Mediterranean heritage, the recipes he creates for New Zealand's wild fare always honour his ethos of respecting wildlife and living in balance with nature -- from publisher.…

Hardcover. Condición: new. Hardcover. Chef Angelo Georgalli - author of The Game Chef and Angelo's Wild Kitchen - lives in Kingston, Otago where he indulges his passions for fishing, archery, hunting and getting into the great outdoors. Often drawing on his Mediterranean heritage, the recipes he creates for New Zealand's wild fare always honour his ethos of respecting wildlife and living in balance with nature. Wild Kitchen chef Angelo Georgalli has teamed up with Fish & Game NZ to make wild cooking easy and interesting for everyone. From tips & tricks for game-curious newbies, to original & clever ways to excite the palate of the most seasoned adventurer, this book celebrates the amazing diversity of our game birds, waterfowl and freshwater fish. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condición: New. 2022. Hardcover. . . . . .

Condición: New. 2022. Hardcover. . . . . . Books ship from the US and Ireland.

hardcover. Condición: Fine. New and unread, however there is some shelf wear on cover, including light marking and / or light creasing Shipped from the UK within 2 business days of order being placed.

Hardcover. Condición: new. Hardcover. Chef Angelo Georgalli - author of The Game Chef and Angelo's Wild Kitchen - lives in Kingston, Otago where he indulges his passions for fishing, archery, hunting and getting into the great outdoors. Often drawing on his Mediterranean heritage, the recipes he creates for New Zealand's wild fare always honour his ethos of respecting wildlife and living in balance with nature. Wild Kitchen chef Angelo Georgalli has teamed up with Fish & Game NZ to make wild cooking easy and interesting for everyone. From tips & tricks for game-curious newbies, to original & clever ways to excite the palate of the most seasoned adventurer, this book celebrates the amazing diversity of our game birds, waterfowl and freshwater fish. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Hardcover. Condición: new. Hardcover. Chef Angelo Georgalli - author of The Game Chef and Angelo's Wild Kitchen - lives in Kingston, Otago where he indulges his passions for fishing, archery, hunting and getting into the great outdoors. Often drawing on his Mediterranean heritage, the recipes he creates for New Zealand's wild fare always honour his ethos of respecting wildlife and living in balance with nature. Wild Kitchen chef Angelo Georgalli has teamed up with Fish & Game NZ to make wild cooking easy and interesting for everyone. From tips & tricks for game-curious newbies, to original & clever ways to excite the palate of the most seasoned adventurer, this book celebrates the amazing diversity of our game birds, waterfowl and freshwater fish. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…