Isbn: 9780964140332 - america's rising star chefs presents creme de la creme: featuring over 100 new recipes from america's hottest new chefs with wine pairings and decorating tips: 3 (4 resultados)
- Tapa blanda
Librería: BooksRun, Philadelphia, PA, Estados Unidos de AmericaBooksRun
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 7,42
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Paperback. Condición: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
- Tapa blanda
Librería: Better World Books, Mishawaka, IN, Estados Unidos de AmericaBetter World Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 8,57
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Condición: Good. No other Date. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Tapa blanda
Librería: SatelliteBooks, Burlington, VT, Estados Unidos de AmericaSatelliteBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 4,59
Envío por EUR 5,14Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Paperback. Condición: Very Good. Softcover. Gently used with modest show of wear. Free of any markings and no writing. Condition Considered in Pricing.
Idioma: Inglés
Editorial: Santa Fe Publishing, San Francisco, CA, U.S.A., 1996
- Tapa blanda
Librería: Werdz Quality Used Books, Winnipeg, MB, CanadaWerdz Quality Used Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 12,42
Envío por EUR 26,74Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponible
Soft cover. Condición: Very Good. Clean, tight, unmarked; light wear to corners; otherwise very minimal wear; The companion volume to America's Rising Star Chefs, shows how to create simple, elegant, healthy, and delicious meals with over 75 signature dishes from 15 of the best chefs in America. Each recipe comes from the kitchen of a highly acclaimed restaurant and reflects the region, style and passion of its creator. …
