ISBN: 9780706405897 - low cholesterol cook book, the (8 resultados)

Hard Cover. Condición: Good. Nice book with a dust jacket. Some scotch tape on this jacket. Good condition inside, clean and readable.

Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condición: Very Good. Low Cholesterol Cook Book, The This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…

Paperback. Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. …

Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. First. 8vo. npc colour photo illust DW. no inscrip. Book.

Paperback. Condición: Used; Good.

Condición: Very Good. No dust jacket. The book is clean and readable throughout, a decent hardback copy.

Cloth & Decorative Boards. Condición: Very Good. Estado de la sobrecubierta: Good. First Edition. Hardback. First Edition. Very slight foxing to edge. Couple of tears to top edge of D/J. This colourful new cokbook is an invaluable guide to healthy eating. Cholesteral is a substance in animal fats which can be difficult for the body to burn up, and medical authorities have stablished a direct link between excessive consumption of animal fats and heart complaints. It is very important for everyone to moderate their intake of animal fats and this book has been designed to enable you to do this without sacrificing variety and interest in your diet. Everything is covered, from soups and appetizers to desserts and baking, including many interesting fish, meat and poultry dishes. In every recipe the ingredients have been carefully balanced to provide a controlled level of cholesteral. Illustrated. 93 pp. (We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions etc.).…