Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
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Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
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Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 25,01
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Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
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EUR 27,38
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Idioma: Inglés
Publicado por Princeton University Press, US, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
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Añadir al carritoPaperback. Condición: New. A website's ranking on Google can spell the difference between success and failure for a new business. NCAA football ratings determine which schools get to play for the big money in postseason bowl games. Product ratings influence everything from the clothes we wear to the movies we select on Netflix. Ratings and rankings are everywhere, but how exactly do they work? Who's #1? offers an engaging and accessible account of how scientific rating and ranking methods are created and applied to a variety of uses. Amy Langville and Carl Meyer provide the first comprehensive overview of the mathematical algorithms and methods used to rate and rank sports teams, political candidates, products, Web pages, and more. In a series of interesting asides, Langville and Meyer provide fascinating insights into the ingenious contributions of many of the field's pioneers. They survey and compare the different methods employed today, showing why their strengths and weaknesses depend on the underlying goal, and explaining why and when a given method should be considered. Langville and Meyer also describe what can and can't be expected from the most widely used systems.The science of rating and ranking touches virtually every facet of our lives, and now you don't need to be an expert to understand how it really works. Who's #1? is the definitive introduction to the subject. It features easy-to-understand examples and interesting trivia and historical facts, and much of the required mathematics is included.
Idioma: Inglés
Publicado por Princeton University Press 12/1/2013, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
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Añadir al carritoPaperback or Softback. Condición: New. Who's #1?: The Science of Rating and Ranking. Book.
Idioma: Inglés
Publicado por Princeton University Press, US, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 32,48
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Añadir al carritoPaperback. Condición: New. A website's ranking on Google can spell the difference between success and failure for a new business. NCAA football ratings determine which schools get to play for the big money in postseason bowl games. Product ratings influence everything from the clothes we wear to the movies we select on Netflix. Ratings and rankings are everywhere, but how exactly do they work? Who's #1? offers an engaging and accessible account of how scientific rating and ranking methods are created and applied to a variety of uses. Amy Langville and Carl Meyer provide the first comprehensive overview of the mathematical algorithms and methods used to rate and rank sports teams, political candidates, products, Web pages, and more. In a series of interesting asides, Langville and Meyer provide fascinating insights into the ingenious contributions of many of the field's pioneers. They survey and compare the different methods employed today, showing why their strengths and weaknesses depend on the underlying goal, and explaining why and when a given method should be considered. Langville and Meyer also describe what can and can't be expected from the most widely used systems.The science of rating and ranking touches virtually every facet of our lives, and now you don't need to be an expert to understand how it really works. Who's #1? is the definitive introduction to the subject. It features easy-to-understand examples and interesting trivia and historical facts, and much of the required mathematics is included.
Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
EUR 26,56
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Idioma: Inglés
Publicado por Princeton University Press, 2014
ISBN 10: 069116231X ISBN 13: 9780691162317
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Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
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Añadir al carritoCondición: New. 2013. Paperback. . . . . . Books ship from the US and Ireland.
Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
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Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
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Añadir al carritoPaperback / softback. Condición: New. New copy - Usually dispatched within 4 working days.
Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 34,08
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Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: Revaluation Books, Exeter, Reino Unido
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Añadir al carritoPaperback. Condición: Brand New. 247 pages. 9.75x7.00x0.50 inches. In Stock.
Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: Studibuch, Stuttgart, Alemania
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Añadir al carritopaperback. Condición: Gut. 266 Seiten; 9780691162317.3 Gewicht in Gramm: 1.
Idioma: Inglés
Publicado por Princeton University Press, US, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: Rarewaves USA United, OSWEGO, IL, Estados Unidos de America
EUR 34,09
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Añadir al carritoPaperback. Condición: New. A website's ranking on Google can spell the difference between success and failure for a new business. NCAA football ratings determine which schools get to play for the big money in postseason bowl games. Product ratings influence everything from the clothes we wear to the movies we select on Netflix. Ratings and rankings are everywhere, but how exactly do they work? Who's #1? offers an engaging and accessible account of how scientific rating and ranking methods are created and applied to a variety of uses. Amy Langville and Carl Meyer provide the first comprehensive overview of the mathematical algorithms and methods used to rate and rank sports teams, political candidates, products, Web pages, and more. In a series of interesting asides, Langville and Meyer provide fascinating insights into the ingenious contributions of many of the field's pioneers. They survey and compare the different methods employed today, showing why their strengths and weaknesses depend on the underlying goal, and explaining why and when a given method should be considered. Langville and Meyer also describe what can and can't be expected from the most widely used systems.The science of rating and ranking touches virtually every facet of our lives, and now you don't need to be an expert to understand how it really works. Who's #1? is the definitive introduction to the subject. It features easy-to-understand examples and interesting trivia and historical facts, and much of the required mathematics is included.
Idioma: Inglés
Publicado por Princeton University Press, US, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: Rarewaves.com UK, London, Reino Unido
EUR 27,37
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: New. A website's ranking on Google can spell the difference between success and failure for a new business. NCAA football ratings determine which schools get to play for the big money in postseason bowl games. Product ratings influence everything from the clothes we wear to the movies we select on Netflix. Ratings and rankings are everywhere, but how exactly do they work? Who's #1? offers an engaging and accessible account of how scientific rating and ranking methods are created and applied to a variety of uses. Amy Langville and Carl Meyer provide the first comprehensive overview of the mathematical algorithms and methods used to rate and rank sports teams, political candidates, products, Web pages, and more. In a series of interesting asides, Langville and Meyer provide fascinating insights into the ingenious contributions of many of the field's pioneers. They survey and compare the different methods employed today, showing why their strengths and weaknesses depend on the underlying goal, and explaining why and when a given method should be considered. Langville and Meyer also describe what can and can't be expected from the most widely used systems.The science of rating and ranking touches virtually every facet of our lives, and now you don't need to be an expert to understand how it really works. Who's #1? is the definitive introduction to the subject. It features easy-to-understand examples and interesting trivia and historical facts, and much of the required mathematics is included.
Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: Revaluation Books, Exeter, Reino Unido
EUR 28,93
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Añadir al carritoPaperback. Condición: Brand New. 247 pages. 9.75x7.00x0.50 inches. In Stock. This item is printed on demand.
Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 32,96
Cantidad disponible: 1 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The mathematics behind today's most widely used rating and ranking methodsA website's ranking on Google can spell the difference between success and failure for a new business. NCAA football ratings determine which schools get to play for the big money in postseason bowl games. Product ratings influence everything from the clothes we wear to the movies we select on Netflix. Ratings and rankings are everywhere, but how exactly do they work Who's #1 offers an engaging and accessible account of how scientific rating and ranking methods are created and applied to a variety of uses.Amy Langville and Carl Meyer provide the first comprehensive overview of the mathematical algorithms and methods used to rate and rank sports teams, political candidates, products, Web pages, and more. In a series of interesting asides, Langville and Meyer provide fascinating insights into the ingenious contributions of many of the field's pioneers. They survey and compare the different methods employed today, showing why their strengths and weaknesses depend on the underlying goal, and explaining why and when a given method should be considered. Langville and Meyer also describe what can and can't be expected from the most widely used systems.The science of rating and ranking touches virtually every facet of our lives, and now you don't need to be an expert to understand how it really works. Who's #1 is the definitive introduction to the subject. It features easy-to-understand examples and interesting trivia and historical facts, and much of the required mathematics is included.
Idioma: Inglés
Publicado por Princeton University Press, 2013
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: preigu, Osnabrück, Alemania
EUR 26,70
Cantidad disponible: 5 disponibles
Añadir al carritoTaschenbuch. Condición: Neu. Who's #1? | The Science of Rating and Ranking | Amy N. Langville (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2013 | Princeton University Press | EAN 9780691162317 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
Publicado por Princeton University Press, 2014
ISBN 10: 069116231X ISBN 13: 9780691162317
Librería: moluna, Greven, Alemania
EUR 26,56
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Über den AutorAmy N. Langville is associate professor of mathematics at the College of Charleston. Carl D. Meyer is professor of mathematics at North Carolina State University. They are the authors of Google s PageR.