EUR 4,68
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Fair.
EUR 5,02
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Fair. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: First ] Has some spots on sides of pages Publisher: Random House Pub Date: 10/12/1984 Binding: Hardcover Pages: 238 First edition.
EUR 5,07
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good.
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
EUR 6,51
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
EUR 6,51
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
EUR 6,66
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
EUR 6,66
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
EUR 6,66
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
EUR 6,79
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
EUR 4,47
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
EUR 8,94
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: very good. 0394537238 VERY GOOD very good dj.
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
EUR 15,01
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Very Good condition. Very Good dust jacket. (Cookbook, Chinese Cooking, REcipes) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Librería: E Ridge Fine Books, Lake Elsinore, CA, Estados Unidos de America
Miembro de asociación: IOBA
Original o primera edición
EUR 17,88
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. Christian Sarramon Ilustrador. 1st Edition. 239 pages. Index. Glossary. Fully illustrated. Modest edge wear. From the flap: Chinese Cooking: Step-by-Step Techniques is a complete course in the essentials of one of the world's most celebrated cuisines. .(A) comprehensive visual guide to the ingredients, the equipment, the full range of preparation techniques, and more than 100 delicious, classic Chinese recipes with detailed step-by-step advice on how to achieve the authentic flavor of each dish. For easy identification in markets and shops, all the ingredients.are displayed in color, and their role explained. All techniques of preparation and cooking methods are demonstrated in step-by-step photographs. The dishes range from simple to banquet creations. There are full color photographs of every dish. Sample recipes: Mongolian Lamb Fire Pot, Steamed Trout with Black Beans in Garlic, Rustic Steamed Beef, Paper Chicken. Please note, there is a recipe for Shark Fin Soup, which is now banned in the United States and many other countries.