9780333486986 - the great british cheese book de rance, patrick (3 resultados)

- Tapa blanda
Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 15,31
Envío por EUR 6,54Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: Very Good. This book looks at cheesemaking past and present in every region of the country. It contains dozens of rare varieties, explores special techniques and the pleasures of real country cheese. It offers advice on buying, serving and storing and lists cheesemaking farms in each region. The author has…made a life-long study of cheese and owns a famous cheese shop in Berkshire. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

- Tapa dura
Librería: Miranda Books & Ephemera, Easthampton, MA, Estados Unidos de AmericaMiranda Books & Ephemera
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Excelente
EUR 90,70
Envío por EUR 3,88Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Hardcover. Condición: Fine. Estado de la sobrecubierta: Fine. Revised Edition. FINE in fine dust jacket. Revised edition, 1988. Very mild -- if any -- shelf wear. Jacket color bright all around. Corners sharp. Binding tight and square, no loose pages. Appears unread. Unclipped. Unmarked.
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- Edición internacional
Librería: GREBOOKS, BOURG-MADAME, FranciaGREBOOKS
Contactar con el vendedorVendedor de 5 estrellasEdición internacionalCondición: Usado - Muy bueno
EUR 29,00
Envío por EUR 90,00Se envía de Francia a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Couverture rigide. Condición: Bon. Estado de la sobrecubierta: Bon. 2ème Édition. good condition,revised edition 1988,some foxing,creasing on dj, bon etat,malgre quelques traces sur couverture,colissimo,delai entre 14 et 30 jours,/// PLEASE READ CAREFULLY DUE TO NEW CUSTOMS CONDITIONS PLEASE allow between 14 and 30 days for fran…ce and UE and 20 to 50 DAYS for WORLDWIDE,specifically USA, for delivery,no shipping to po box or similar,EXTRA pour expedition internationale a cout reel ,EXTRA COST at real cost for internationalexemple, for Id.America north and south,asia,Australialess than 2 kilos total shipping cost 43 euros,lees than 5 kilos 63,less than 10 kilos 118 euros ,less than 15 kilos 186 ASK me before for details 15,6 x 23,4 x 3,0 cm NO RETURN This book looks at cheesemaking past and present in every region of the country. It contains dozens of rare varieties, explores special techniques and the pleasures of real country cheese. It offers advice on buying, serving and storing and lists cheesemaking farms in each region. The author has made a life-long study of cheese and owns a famous cheese shop in Berkshire.