Librería: St Vincent de Paul of Lane County, Eugene, OR, Estados Unidos de America
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Añadir al carritoCondición: Very Good. EXTERIOR PAGE EDGES HAVE SOME STAINING, SMUDGING AND/OR WRITING. hardcover 100% of proceeds go to charity! May have signs of use, wear and minor cosmetic defects.
Librería: HPB-Red, Dallas, TX, Estados Unidos de America
EUR 186,84
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Añadir al carritohardcover. Condición: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Librería: Books Puddle, New York, NY, Estados Unidos de America
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Añadir al carritoCondición: Used. pp. 616 2nd Edition.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
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Añadir al carritoCondición: New. In.
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Añadir al carritoCondición: Used. pp. 616 Illus.
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Añadir al carritoCondición: Sehr gut. Zustand: Sehr gut | Seiten: 594 | Sprache: Englisch | Produktart: Bücher.
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Añadir al carritoCondición: Used. pp. 616.
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Añadir al carritoCondición: New. Like previous handbooks, the present volume is an authoritative and up-to-date compendium of information and perspective on the neurobiology of ingestive behaviors. It is intended to be stimulating and informative to the practitioner, whether neophyte or se.
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 455,46
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Añadir al carritoHardcover. Condición: Like New. Like New. book.
EUR 474,63
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Añadir al carritoBuch. Condición: Neu. Neuware - Like previous handbooks, the present volume is an authoritative and up-to-date compendium of information and perspective on the neurobiology of ingestive behaviors. It is intended to be stimulating and informative to the practitioner, whether neophyte or senior scholar. It is also intended to be accessible to others who do not investigate the biological bases of food and uid ingestion, who may teach aspects of this material or simply wonder about the current state of the eld. To all readers, we present this handbook as a progress report, recognizing that the present state of the eld is much farther along than it was the last time a handbook was published, but mindful of the likelihood that it is not as far along as it will be when the next handbook is prepared. This eld has witnessed a spectacular accretion of scienti c information since the rst handbook was published in 1967. During the generation of science between then and the publication of the second handbook in 1990, numerous scienti c reports have substantially changed the perspective and informational base of the eld.