ISBN: 9780282294533 - the popular science review, 1862, vol. 1: a quarterly miscellany of entertaining and instructive articles on scientific subjects (classic reprint) (3 resultados)

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: New. Print on Demand. This book explores the origins of corn, detailing its transformation from wild grasses into the domesticated grains we rely on today. It examines corn's historical significance as a staple crop for civilizations around the world and analyzes its role in cultural practices and culinary traditions. The author discusses the complex genetic diversity of corn, highlighting its adaptability and resilience in the face of environmental challenges. The book also examines the ethical implications of genetic engineering and the importance of preserving corn's genetic heritage for future generations. This insightful exploration of corn's history, cultural significance, and genetic diversity will appeal to anyone interested in food, agriculture, or the history of human civilization. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…