ISBN: 9780134658711 - study guide for on cooking: a textbook of culinary fundamentals (2 resultados)
Study Guide for On Cooking: A Textbook of Culinary Fundamentals
Sarah R. Labensky; Alan Hause; Priscilla Martel; Fred Malley; Anthony Bevan; Settimio Sicoli
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Librería: Zoom Books East, Glendale Heights, IL, Estados Unidos de AmericaZoom Books East
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 168,47
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Condición: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
Study Guide for On Cooking: A Textbook of Culinary Fundamentals
Labensky, Sarah, Hause, Alan, Martel, Priscilla, Malley, Fre
- Tapa blanda
Librería: Mispah books, Redhill, SURRE, Reino UnidoMispah books
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Bueno
EUR 373,20
Envío por EUR 29,99Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
paperback. Condición: Very Good. Very Good. Dust Jacket may NOT BE INCLUDED.CDs may be missing. SHIPS FROM MULTIPLE LOCATIONS. book.
